Import Duty for Prepared Or Preserved Fish Caviar And Caviar Substitutes Prepared From Fish Eggs Other Including Yellowtail
Official Description
Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs: > Other (including yellowtail): > Other
Hierarchy: Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs > Other (including yellowtail) > Other
About Chapter 16
HS Code 1604.19.3200 is listed under Chapter 16 ("Sausages and similar products, of meat, meat offal, blood or insects; food preparations based on these products"), specifically associated with the heading Salmon. This determines your tax liability.
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Common Questions
Products described as Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs: > Other (including yellowtail): > Other are categorized under HS Code 1604.19.3200, which belongs to Chapter 16 (Sausages and similar products, of meat, meat offal, blood or insects; food preparations based on these products).
Calculation involves the ad valorem rate plus fees like MPF. For 1604.19.3200, check if your country of origin qualifies for special treatment here.
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