Import Duty for Prepared Or Preserved Fish Caviar And Caviar Substitutes Prepared From Fish Eggs Eels

Tunas, skipjack tuna and bonito (Sarda spp.): > Other > In foil or other flexible con- tainers weighing with their contents not more than 6.8 kg each

Tunas, skipjack tuna and bonito (Sarda spp.): > Other > Other

Tunas, skipjack tuna and bonito (Sarda spp.): > In containers weighing with their contents not over 7 kg each, and not the product of any insular possession of the United States, for an aggregate quantity entered in any calendar year not to exceed 4.8 percent of apparent United States consumption of tuna in airtight containers during the immediately preceding year, as reported by the National Marine Fisheries Service > Other

Sardines, sardinella and brisling or sprats: > Neither skinned nor boned

Other prepared or preserved fish: > In oil