Import Duty for Tunas Skipjack Tuna And Bonito Sarda Spp In Containers Weighing With Their Contents Not Over 7 Kg Each And Not The Product Of Any Insular Possession Of The United States For An Aggregate Quantity Entered In Any Calendar Year Not To Exceed 48 Percent Of Apparent United States Consumption Of Tuna In Airtight Containers During The Immediately Preceding Year As Reported By The National Marine Fisheries Service
Official Description
Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs: > Tunas, skipjack tuna and bonito (Sarda spp.): > In containers weighing with their contents not over 7 kg each, and not the product of any insular possession of the United States, for an aggregate quantity entered in any calendar year not to exceed 4.8 percent of apparent United States consumption of tuna in airtight containers during the immediately preceding year, as reported by the National Marine Fisheries Service > Other
Hierarchy: Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs > Tunas, skipjack tuna and bonito (Sarda spp.) > In containers weighing with their contents not over 7 kg each, and not the product of any insular possession of the United States, for an aggregate quantity entered in any calendar year not to exceed 4.8 percent of apparent United States consumption of tuna in airtight containers during the immediately preceding year, as reported by the National Marine Fisheries Service > Other
About Chapter 16
As part of Chapter 16 (Sausages and similar products, of meat, meat offal, blood or insects; food preparations based on these products), HS Code 1604.14.2259 is a subheading of Salmon. This structure helps customs officials verify the nature of imported goods.
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Common Questions
In the US HTS, 1604.14.2259 represents Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs: > Tunas, skipjack tuna and bonito (Sarda spp.): > In containers weighing with their contents not over 7 kg each, and not the product of any insular possession of the United States, for an aggregate quantity entered in any calendar year not to exceed 4.8 percent of apparent United States consumption of tuna in airtight containers during the immediately preceding year, as reported by the National Marine Fisheries Service > Other. It is a subheading of Salmon in Chapter 16.
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