HS Code 1604.16.2000

Import Duty for Anchovies In Oil In Airtight Containers

Official Description

Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs: > Anchovies: > In oil, in airtight containers

Hierarchy: Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs > Anchovies > In oil, in airtight containers

About Chapter 16

HS Code 1604.16.2000 is listed under Chapter 16 ("Sausages and similar products, of meat, meat offal, blood or insects; food preparations based on these products"), specifically associated with the heading Salmon. This determines your tax liability.

Common Questions

Where is 1604.16.2000 listed in the tariff schedule?

HS Code 1604.16.2000 is classified under Chapter 16 ("Sausages and similar products, of meat, meat offal, blood or insects; food preparations based on these products"), specifically within the heading for Salmon. It identifies Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs: > Anchovies: > In oil, in airtight containers.

Tariff calculator for HS Code 1604.16.2000?

Import taxes for 1604.16.2000 are not fixed for all countries. While MFN rates apply to most, some origins have higher or lower rates. Calculate your specific landed cost here.

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