Import Duty for In Oil In Foil Or Other Flexible Containers Weighing With Their Contents Not More Than 68 Kg Each
Official Description
Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs: > Tunas, skipjack tuna and bonito (Sarda spp.): > In oil > In foil or other flexible containers weighing with their contents not more than 6.8 kg each
Hierarchy: Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs > Tunas, skipjack tuna and bonito (Sarda spp.) > In oil > In foil or other flexible containers weighing with their contents not more than 6.8 kg each
About Chapter 16
This code (1604.14.1010) is a component of Chapter 16 (Sausages and similar products, of meat, meat offal, blood or insects; food preparations based on these products), found under the heading "Salmon". It serves as the basis for all import fees.
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Common Questions
HS Code 1604.14.1010 is classified under Chapter 16 ("Sausages and similar products, of meat, meat offal, blood or insects; food preparations based on these products"), specifically within the heading for Salmon. It identifies Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs: > Tunas, skipjack tuna and bonito (Sarda spp.): > In oil > In foil or other flexible containers weighing with their contents not more than 6.8 kg each.
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