HS Code 0305.69.1042

Import Duty for Cusk Haddock Hake Urophycis Spp And Pollock Pollock

Official Description

Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process: > Other: > Cusk, haddock, hake (Urophycis spp.) and pollock > Pollock

Hierarchy: Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process > Other > Cusk, haddock, hake (Urophycis spp.) and pollock > Pollock

About Chapter 03

HS Code 0305.69.1042 is listed under Chapter 03 ("Live fish"), specifically associated with the heading Livers, roes and milt of fish, dried, smoked, salted or in brine. This determines your tax liability.

Common Questions

What goods are covered by HS Code 0305.69.1042?

In the US HTS, 0305.69.1042 represents Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process: > Other: > Cusk, haddock, hake (Urophycis spp.) and pollock > Pollock. It is a subheading of Livers, roes and milt of fish, dried, smoked, salted or in brine in Chapter 03.

Tariff calculator for HS Code 0305.69.1042?

Import taxes for 0305.69.1042 are not fixed for all countries. While MFN rates apply to most, some origins have higher or lower rates. Calculate your specific landed cost here.

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