HS Code 0203.12.1010

Import Duty for Processed Hams And Cuts Thereof

Official Description

Meat of swine, fresh, chilled, or frozen: > Hams, shoulders and cuts thereof, with bone in: > Processed > Hams and cuts thereof

Hierarchy: Meat of swine, fresh, chilled, or frozen > Hams, shoulders and cuts thereof, with bone in > Processed > Hams and cuts thereof

About Chapter 02

HS Code 0203.12.1010 is listed under Chapter 02 ("Meat of bovine animals, fresh or chilled"), specifically associated with the heading Carcasses and half-carcasses. This determines your tax liability.

Common Questions

Category definition for HS Code 0203.12.1010?

Products described as Meat of swine, fresh, chilled, or frozen: > Hams, shoulders and cuts thereof, with bone in: > Processed > Hams and cuts thereof are categorized under HS Code 0203.12.1010, which belongs to Chapter 02 (Meat of bovine animals, fresh or chilled).

Tariff calculator for HS Code 0203.12.1010?

Import taxes for 0203.12.1010 are not fixed for all countries. While MFN rates apply to most, some origins have higher or lower rates. Calculate your specific landed cost here.

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