Import Duty for Raw Skins Of Sheep Or Lambs Fresh Or Salted Dried Limed Pickled Or Otherwise Preserved But Not Tanned Parchment Dressed Or Further Prepared Whether Or Not With Wool On Or Split Other Than Those Excluded By Note 1c To This Chapter Not Pretanned
Official Description
Raw skins of sheep or lambs (fresh, or salted, dried, limed, pickled or otherwise preserved, but not tanned, parchment- dressed or further prepared), whether or not with wool on or split, other than those excluded by note 1(c) to this chapter: > Other: > Not pretanned > Other
Hierarchy: Raw skins of sheep or lambs (fresh, or salted, dried, limed, pickled or otherwise preserved, but not tanned, parchment- dressed or further prepared), whether or not with wool on or split, other than those excluded by note 1(c) to this chapter > Other > Not pretanned > Other
About Chapter 41
This code (4102.29.1090) is a component of Chapter 41 (Raw hides and skins of bovine (including buffalo) or equine animals (fresh, or salted, dried, limed, pickled or otherwise preserved, but not tanned, parchment-dressed or further prepared), whether or not dehaired or split), found under the heading "With wool on". It serves as the basis for all import fees.
Related Codes in this Heading
Common Questions
Under Chapter 41 (Raw hides and skins of bovine (including buffalo) or equine animals (fresh, or salted, dried, limed, pickled or otherwise preserved, but not tanned, parchment-dressed or further prepared), whether or not dehaired or split), the heading With wool on contains this specific code for Raw skins of sheep or lambs (fresh, or salted, dried, limed, pickled or otherwise preserved, but not tanned, parchment- dressed or further prepared), whether or not with wool on or split, other than those excluded by note 1(c) to this chapter: > Other: > Not pretanned > Other.
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