Import Duty for Other Fermented Beverages For Example Cider Perry Mead Sak Mixtures Of Fermented Beverages And Mixtures Of Fermented Beverages And Non Alcoholic Beverages Not Elsewhere Specified Or Included
Official Description
Other fermented beverages (for example, cider, perry, mead, sakè); mixtures of fermented beverages and mixtures of fermented beverages and non-alcoholic beverages, not elsewhere specified or included: > Other > Other
Hierarchy: Other fermented beverages (for example, cider, perry, mead, sakè); mixtures of fermented beverages and mixtures of fermented beverages and non-alcoholic beverages, not elsewhere specified or included > Other > Other
About Chapter 22
Within the hierarchy of Chapter 22 ("Waters, including natural or artificial mineral waters and aerated waters, not containing added sugar or other sweetening matter nor flavored; ice and snow"), HS Code 2206.00.9040 is categorized under Cider, whether still or sparkling. This precise classification is required for all import documentation.
Related Codes in this Heading
Common Questions
You will find this code under Chapter 22, covering Waters, including natural or artificial mineral waters and aerated waters, not containing added sugar or other sweetening matter nor flavored; ice and snow. The heading Cider, whether still or sparkling specifically includes Other fermented beverages (for example, cider, perry, mead, sakè); mixtures of fermented beverages and mixtures of fermented beverages and non-alcoholic beverages, not elsewhere specified or included: > Other > Other.
Tariff rates for 2206.00.9040 depend on trade agreements (like USMCA) and potential penalties (like Section 301). For a detailed breakdown, please use the Import Calculator.
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