HS Code 2004.10.8020

Import Duty for Potatoes French Fries

Official Description

Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, frozen, other than products of heading 2006: > Potatoes: > Other > French fries

Hierarchy: Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, frozen, other than products of heading 2006 > Potatoes > Other > French fries

About Chapter 20

The detailed classification for 2004.10.8020 is found in Chapter 20, under the heading "Potatoes". Importers must use this exact code to determine legal duties.

Related Codes in this Heading

2004.90.8595

Other vegetables and mixtures of vegetables: > Other > Other, including mixtures

2004.10.8040

Potatoes: > Other > Other

2004.90.8585

Other vegetables and mixtures of vegetables: > Other > Other

2004.90.8000

Other vegetables and mixtures of vegetables: > Beans

2004.90.8575

Other vegetables and mixtures of vegetables: > Other > Garlic, reduced in size beyond the clove, whether or not individually quick frozen

Common Questions

What is the official classification for 2004.10.8020?

The classification for Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, frozen, other than products of heading 2006: > Potatoes: > Other > French fries is HS Code 2004.10.8020. This falls under the broader Chapter 20 section for Vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid.

Are there tariffs on importing 2004.10.8020?

Duty rates for 2004.10.8020 are subject to change annually. To get the most up-to-date 2026 rates including all fees, try the Tariff Calculator.

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