Import Duty for Other Vegetables And Mixtures Of Vegetables Peas
Official Description
Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, frozen, other than products of heading 2006: > Other vegetables and mixtures of vegetables: > Other > Peas
Hierarchy: Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, frozen, other than products of heading 2006 > Other vegetables and mixtures of vegetables > Other > Peas
About Chapter 20
HS Code 2004.90.8560 belongs to Chapter 20 (Vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid), specifically under the heading "Potatoes". This classification is essential for accurate duty calculation and US Customs compliance.
Related Codes in this Heading
Common Questions
HS Code 2004.90.8560 is classified under Chapter 20 ("Vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid"), specifically within the heading for Potatoes. It identifies Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, frozen, other than products of heading 2006: > Other vegetables and mixtures of vegetables: > Other > Peas.
Determining the tariff for 2004.90.8560 involves checking the General and Special rates columns. For an automated calculation, use our free tool.
Calculate Landed Cost
Get an instant estimate for duty, taxes, and fees for this HS Code.
Start Calculator