HS Code 2004.90.1000

Import Duty for Other Vegetables And Mixtures Of Vegetables Antipasto

Official Description

Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, frozen, other than products of heading 2006: > Other vegetables and mixtures of vegetables: > Antipasto

Hierarchy: Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, frozen, other than products of heading 2006 > Other vegetables and mixtures of vegetables > Antipasto

About Chapter 20

HS Code 2004.90.1000 is listed under Chapter 20 ("Vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid"), specifically associated with the heading Potatoes. This determines your tax liability.

Related Codes in this Heading

2004.90.8520

Other vegetables and mixtures of vegetables: > Other > Carrots

2004.10.8040

Potatoes: > Other > Other

2004.10.8020

Potatoes: > Other > French fries

2004.10.4000

Potatoes: > Yellow (Solano) potatoes

2004.90.8575

Other vegetables and mixtures of vegetables: > Other > Garlic, reduced in size beyond the clove, whether or not individually quick frozen

Common Questions

Category definition for HS Code 2004.90.1000?

Products described as Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, frozen, other than products of heading 2006: > Other vegetables and mixtures of vegetables: > Antipasto are categorized under HS Code 2004.90.1000, which belongs to Chapter 20 (Vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid).

Does HS Code 2004.90.1000 have a high tariff rate?

Calculation involves the ad valorem rate plus fees like MPF. For 2004.90.1000, check if your country of origin qualifies for special treatment here.

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