HS Code 1806.90.1500

Import Duty for Chocolate And Other Food Preparations Containing Cocoa Described In Additional Us Note 2 To This Chapter And Entered Pursuant To Its Provisions

Official Description

Chocolate and other food preparations containing cocoa: > Other: > Described in additional U.S. note 2 to this chapter and entered pursuant to its provisions

Hierarchy: Chocolate and other food preparations containing cocoa > Other > Described in additional U.S. note 2 to this chapter and entered pursuant to its provisions

About Chapter 18

As part of Chapter 18 (Cocoa beans, whole or broken, raw or roasted), HS Code 1806.90.1500 is a subheading of Cocoa powder, containing added sugar or other sweetening matter. This structure helps customs officials verify the nature of imported goods.

Common Questions

How is HS Code 1806.90.1500 classified?

Under Chapter 18 (Cocoa beans, whole or broken, raw or roasted), the heading Cocoa powder, containing added sugar or other sweetening matter contains this specific code for Chocolate and other food preparations containing cocoa: > Other: > Described in additional U.S. note 2 to this chapter and entered pursuant to its provisions.

How much is the customs duty for 1806.90.1500?

Determining the tariff for 1806.90.1500 involves checking the General and Special rates columns. For an automated calculation, use our free tool.

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