Import Duty for Chocolate And Other Food Preparations Containing Cocoa Described In Additional Us Note 2 To This Chapter And Entered Pursuant To Its Provisions
Official Description
Chocolate and other food preparations containing cocoa: > Other: > Described in additional U.S. note 2 to this chapter and entered pursuant to its provisions
Hierarchy: Chocolate and other food preparations containing cocoa > Other > Described in additional U.S. note 2 to this chapter and entered pursuant to its provisions
About Chapter 18
As part of Chapter 18 (Cocoa beans, whole or broken, raw or roasted), HS Code 1806.90.1500 is a subheading of Cocoa powder, containing added sugar or other sweetening matter. This structure helps customs officials verify the nature of imported goods.
Related Codes in this Heading
Common Questions
Under Chapter 18 (Cocoa beans, whole or broken, raw or roasted), the heading Cocoa powder, containing added sugar or other sweetening matter contains this specific code for Chocolate and other food preparations containing cocoa: > Other: > Described in additional U.S. note 2 to this chapter and entered pursuant to its provisions.
Determining the tariff for 1806.90.1500 involves checking the General and Special rates columns. For an automated calculation, use our free tool.
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