Import Duty for Chocolate And Other Food Preparations Containing Cocoa Containing Less Than 21 Percent By Weight Of Milk Solids
Official Description
Chocolate and other food preparations containing cocoa: > Other: > Containing less than 21 percent by weight of milk solids
Hierarchy: Chocolate and other food preparations containing cocoa > Other > Containing less than 21 percent by weight of milk solids
About Chapter 18
HS Code 1806.90.2800 belongs to Chapter 18 (Cocoa beans, whole or broken, raw or roasted), specifically under the heading "Cocoa powder, containing added sugar or other sweetening matter". This classification is essential for accurate duty calculation and US Customs compliance.
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Common Questions
In the US HTS, 1806.90.2800 represents Chocolate and other food preparations containing cocoa: > Other: > Containing less than 21 percent by weight of milk solids. It is a subheading of Cocoa powder, containing added sugar or other sweetening matter in Chapter 18.
Determining the tariff for 1806.90.2800 involves checking the General and Special rates columns. For an automated calculation, use our free tool.
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