HS Code 1806.10.2400

Import Duty for Cocoa Powder Containing Added Sugar Or Other Sweetening Matter Described In Additional Us Note 7 To Chapter 17 And Entered Pursuant To Its Provisions

Official Description

Chocolate and other food preparations containing cocoa: > Cocoa powder, containing added sugar or other sweetening matter: > Described in additional U.S. note 7 to chapter 17 and entered pursuant to its provisions

Hierarchy: Chocolate and other food preparations containing cocoa > Cocoa powder, containing added sugar or other sweetening matter > Described in additional U.S. note 7 to chapter 17 and entered pursuant to its provisions

About Chapter 18

HS Code 1806.10.2400 belongs to Chapter 18 (Cocoa beans, whole or broken, raw or roasted), specifically under the heading "Cocoa powder, containing added sugar or other sweetening matter". This classification is essential for accurate duty calculation and US Customs compliance.

Common Questions

Which US HTS category includes code 1806.10.2400?

Under Chapter 18 (Cocoa beans, whole or broken, raw or roasted), the heading Cocoa powder, containing added sugar or other sweetening matter contains this specific code for Chocolate and other food preparations containing cocoa: > Cocoa powder, containing added sugar or other sweetening matter: > Described in additional U.S. note 7 to chapter 17 and entered pursuant to its provisions.

What is the import tax for HS Code 1806.10.2400?

Determining the tariff for 1806.10.2400 involves checking the General and Special rates columns. For an automated calculation, use our free tool.

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