HS Code 0305.69.1021

Import Duty for Cusk Haddock Hake Urophycis Spp And Pollock Hake

Official Description

Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process: > Other: > Cusk, haddock, hake (Urophycis spp.) and pollock > Hake

Hierarchy: Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process > Other > Cusk, haddock, hake (Urophycis spp.) and pollock > Hake

About Chapter 03

Goods classified as "Livers, roes and milt of fish, dried, smoked, salted or in brine" fall under Chapter 03. HS Code 0305.69.1021 is the specific subheading used for declaration and duty assessment.

Related Codes in this Heading

0305.49.4020

Other: > Other > Cod, cusk, haddock, hake (Urophycis spp.) and pollock

0305.20.4020

Livers, roes and milt of fish, dried, smoked, salted or in brine: > Other > Salmon roe

0305.43.0000

Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster)

0305.69.1049

Other: > Cusk, haddock, hake (Urophycis spp.) and pollock > Haddock and cusk

0305.62.0030

Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus) > Having a moisture content by weight over 43 percent but not over 45 percent

Common Questions

What is the official classification for 0305.69.1021?

This item is listed in Chapter 03 of the tariff schedule. The HS Code 0305.69.1021 specifically designates Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process: > Other: > Cusk, haddock, hake (Urophycis spp.) and pollock > Hake.

What are the duty requirements for 0305.69.1021?

The import duty for 0305.69.1021 is calculated based on the shipment value (ad valorem) or quantity (specific rate). Additional duties may apply depending on the country of origin (e.g. Section 301 for China). Use our Calculator to see the exact cost.

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