HS Code 0303.57.0090

Import Duty for Fish Frozen Excluding Fish Fillets And Other Fish Meat Of Heading 0304 Swordfish Xiphias Gladius

Official Description

Fish, frozen, excluding fish fillets and other fish meat of heading 0304: > Swordfish (Xiphias gladius) > Other

Hierarchy: Fish, frozen, excluding fish fillets and other fish meat of heading 0304 > Swordfish (Xiphias gladius) > Other

About Chapter 03

Positioned within Chapter 03 ("Live fish"), HS Code 0303.57.0090 falls under the specific category of Sockeye salmon (red salmon) (Oncorhynchus nerka). Correctly identifying this code ensures smooth customs clearance.

Related Codes in this Heading

0303.91.4060

Livers, roes and milt: > Other > Mullet roe

0303.24.0020

Catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.) > Pangasius spp. including basa and tra

0303.12.0062

Other Pacific salmon (Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus) > Other

0303.89.0034

Other > Sauger

0303.51.0000

Herrings (Clupea harengus, Clupea pallasii)

Common Questions

What is the official classification for 0303.57.0090?

The classification for Fish, frozen, excluding fish fillets and other fish meat of heading 0304: > Swordfish (Xiphias gladius) > Other is HS Code 0303.57.0090. This falls under the broader Chapter 03 section for Live fish.

Are there tariffs on importing 0303.57.0090?

Depending on where you import from, 0303.57.0090 might be duty-free or subject to high tariffs. Use the Calculator to simulate different scenarios.

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