HS Code 0303.11.0000

Import Duty for Fish Frozen Excluding Fish Fillets And Other Fish Meat Of Heading 0304 Sockeye Salmon Red Salmon Oncorhynchus Nerka

Official Description

Fish, frozen, excluding fish fillets and other fish meat of heading 0304: > Sockeye salmon (red salmon) (Oncorhynchus nerka)

Hierarchy: Fish, frozen, excluding fish fillets and other fish meat of heading 0304 > Sockeye salmon (red salmon) (Oncorhynchus nerka)

About Chapter 03

As part of Chapter 03 (Live fish), HS Code 0303.11.0000 is a subheading of Sockeye salmon (red salmon) (Oncorhynchus nerka). This structure helps customs officials verify the nature of imported goods.

Related Codes in this Heading

0303.89.0070
Other > Grouper
0303.29.0110
Other > Nile perch
0303.91.2000
Livers, roes and milt: > Sturgeon roe
0303.24.0010
Catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.) > Ictalurus spp.
0303.89.0046
Other > Atka mackerel (Atkafish) (Pleurogrammus monopterygius)

Common Questions

Category definition for HS Code 0303.11.0000?

Products described as Fish, frozen, excluding fish fillets and other fish meat of heading 0304: > Sockeye salmon (red salmon) (Oncorhynchus nerka) are categorized under HS Code 0303.11.0000, which belongs to Chapter 03 (Live fish).

Does HS Code 0303.11.0000 have a high tariff rate?

To determine the exact duty for 0303.11.0000, you need to know the origin country and value. Standard rates vary, and trade wars can add significant costs. Our Duty Calculator can provide a precise estimate.

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