HS Code 0303.42.0020

Import Duty for Yellowfin Tunas Thunnus Albacares Whole Fish

Official Description

Fish, frozen, excluding fish fillets and other fish meat of heading 0304: > Yellowfin tunas (Thunnus albacares) > Whole fish

Hierarchy: Fish, frozen, excluding fish fillets and other fish meat of heading 0304 > Yellowfin tunas (Thunnus albacares) > Whole fish

About Chapter 03

Chapter 03 of the HTSUS covers "Live fish". Within this, HS Code 0303.42.0020 is defined under the header Sockeye salmon (red salmon) (Oncorhynchus nerka), which dictates the applicable tariff rates.

Related Codes in this Heading

0303.33.0000

Sole (Solea spp.)

0303.31.0010

Halibut and Greenland turbot (Reinhardtius hippoglossoides, Hippoglossus hippoglossus, Hippoglossus stenolepis) > Atlantic halibut (Hippoglossus hippoglossus)

0303.11.0000

Sockeye salmon (red salmon) (Oncorhynchus nerka)

0303.12.0032

Other Pacific salmon (Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus) > Pink (humpie)

0303.89.0070

Other > Grouper

Common Questions

Which US HTS category includes code 0303.42.0020?

Under Chapter 03 (Live fish), the heading Sockeye salmon (red salmon) (Oncorhynchus nerka) contains this specific code for Fish, frozen, excluding fish fillets and other fish meat of heading 0304: > Yellowfin tunas (Thunnus albacares) > Whole fish.

What is the import tax for HS Code 0303.42.0020?

The final cost to import 0303.42.0020 includes duty, MPF, and HMF. These vary by mode of transport and origin. Get a full cost breakdown using our Calculator.

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