HS Code 0207.27.0020

Import Duty for Cuts And Offal Frozen Livers

Official Description

Meat and edible offal, of the poultry of heading 0105, fresh, chilled or frozen: > Cuts and offal, frozen > Livers

Hierarchy: Meat and edible offal, of the poultry of heading 0105, fresh, chilled or frozen > Cuts and offal, frozen > Livers

About Chapter 02

HS Code 0207.27.0020 belongs to Chapter 02 (Meat of bovine animals, fresh or chilled), specifically under the heading "Not cut in pieces, fresh or chilled". This classification is essential for accurate duty calculation and US Customs compliance.

Related Codes in this Heading

0207.54.0000

Other, fresh or chilled

0207.45.0020

Other, frozen > Livers

0207.41.0000

Not cut in pieces, fresh or chilled

0207.25.4000

Not cut in pieces, frozen: > Valued 88¢ or more per kg

0207.25.2000

Not cut in pieces, frozen: > Valued less than 88¢/kg

Common Questions

Which US HTS category includes code 0207.27.0020?

Belonging to the Meat of bovine animals, fresh or chilled category (Chapter 02), this code is used for Meat and edible offal, of the poultry of heading 0105, fresh, chilled or frozen: > Cuts and offal, frozen > Livers under the Not cut in pieces, fresh or chilled heading.

What is the import tax for HS Code 0207.27.0020?

Determining the tariff for 0207.27.0020 involves checking the General and Special rates columns. For an automated calculation, use our free tool.

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