Import Duty for Not Cut In Pieces Frozen Young Broilers Fryers Roasters And Capons
Official Description
Meat and edible offal, of the poultry of heading 0105, fresh, chilled or frozen: > Not cut in pieces, frozen > Young (broilers, fryers, roasters and capons)
Hierarchy: Meat and edible offal, of the poultry of heading 0105, fresh, chilled or frozen > Not cut in pieces, frozen > Young (broilers, fryers, roasters and capons)
About Chapter 02
Chapter 02 of the HTSUS covers "Meat of bovine animals, fresh or chilled". Within this, HS Code 0207.12.0020 is defined under the header Not cut in pieces, fresh or chilled, which dictates the applicable tariff rates.
Related Codes in this Heading
Common Questions
HS Code 0207.12.0020 is classified under Chapter 02 ("Meat of bovine animals, fresh or chilled"), specifically within the heading for Not cut in pieces, fresh or chilled. It identifies Meat and edible offal, of the poultry of heading 0105, fresh, chilled or frozen: > Not cut in pieces, frozen > Young (broilers, fryers, roasters and capons).
Determining the tariff for 0207.12.0020 involves checking the General and Special rates columns. For an automated calculation, use our free tool.
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