HS Code 0202.10.1090

Import Duty for Carcasses And Half Carcasses Described In Additional Us Note 3 To This Chapter And Entered Pursuant To Its Provisions

Official Description

Meat of bovine animals, frozen: > Carcasses and half-carcasses: > Described in additional U.S. note 3 to this chapter and entered pursuant to its provisions > Other

Hierarchy: Meat of bovine animals, frozen > Carcasses and half-carcasses > Described in additional U.S. note 3 to this chapter and entered pursuant to its provisions > Other

About Chapter 02

Goods classified as "Carcasses and half-carcasses" fall under Chapter 02. HS Code 0202.10.1090 is the specific subheading used for declaration and duty assessment.

Common Questions

What category does HS Code 0202.10.1090 fall under?

You will find this code under Chapter 02, covering Meat of bovine animals, fresh or chilled. The heading Carcasses and half-carcasses specifically includes Meat of bovine animals, frozen: > Carcasses and half-carcasses: > Described in additional U.S. note 3 to this chapter and entered pursuant to its provisions > Other.

What are the duty requirements for 0202.10.1090?

The import duty for 0202.10.1090 is calculated based on the shipment value (ad valorem) or quantity (specific rate). Additional duties may apply depending on the country of origin (e.g. Section 301 for China). Use our Calculator to see the exact cost.

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