Import Duty for Other Vegetables Prepared Or Preserved Otherwise Than By Vinegar Or Acetic Acid Not Frozen Other Than Products Of Heading 2006 Sweet Corn Zea Mays Var Saccharata
Official Description
Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading 2006: > Sweet corn (Zea mays var. saccharata)
Hierarchy: Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading 2006 > Sweet corn (Zea mays var. saccharata)
About Chapter 20
Positioned within Chapter 20 ("Vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid"), HS Code 2005.80.0000 falls under the specific category of Homogenized vegetables. Correctly identifying this code ensures smooth customs clearance.
Related Codes in this Heading
Common Questions
You will find this code under Chapter 20, covering Vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid. The heading Homogenized vegetables specifically includes Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading 2006: > Sweet corn (Zea mays var. saccharata).
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