HS Code 2005.60.0000

Import Duty for Other Vegetables Prepared Or Preserved Otherwise Than By Vinegar Or Acetic Acid Not Frozen Other Than Products Of Heading 2006 Asparagus

Official Description

Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading 2006: > Asparagus

Hierarchy: Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading 2006 > Asparagus

About Chapter 20

Goods classified as "Homogenized vegetables" fall under Chapter 20. HS Code 2005.60.0000 is the specific subheading used for declaration and duty assessment.

Related Codes in this Heading

2005.70.2570

Olives: > Other > Spanish style of a kind described in statistical note 1 to this chapter

2005.70.0600

Olives: > Described in additional U.S. note 4 to this chapter and entered pursuant to its provisions

2005.70.6020

Olives: > Other > In containers each holding more than 0.3 kg, drained weight

2005.70.2580

Olives: > Other > Other

2005.70.6070

Olives: > Other > Other, including wedged or broken

Common Questions

What category does HS Code 2005.60.0000 fall under?

You will find this code under Chapter 20, covering Vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid. The heading Homogenized vegetables specifically includes Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading 2006: > Asparagus.

Importing 2005.60.0000: What are the costs?

You can calculate the duty for 2005.60.0000 by applying the specific rate to your shipment value. Be aware of extra tariffs for China. Check the current rate with our Tool.

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