HS Code 2004.90.8585

Import Duty for Other Vegetables Prepared Or Preserved Otherwise Than By Vinegar Or Acetic Acid Frozen Other Than Products Of Heading 2006 Other Vegetables And Mixtures Of Vegetables

Official Description

Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, frozen, other than products of heading 2006: > Other vegetables and mixtures of vegetables: > Other > Other

Hierarchy: Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, frozen, other than products of heading 2006 > Other vegetables and mixtures of vegetables > Other > Other

About Chapter 20

Goods classified as "Potatoes" fall under Chapter 20. HS Code 2004.90.8585 is the specific subheading used for declaration and duty assessment.

Common Questions

Under which chapter is 2004.90.8585 found?

You will find this code under Chapter 20, covering Vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid. The heading Potatoes specifically includes Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, frozen, other than products of heading 2006: > Other vegetables and mixtures of vegetables: > Other > Other.

What are the duty requirements for 2004.90.8585?

The import duty for 2004.90.8585 is calculated based on the shipment value (ad valorem) or quantity (specific rate). Additional duties may apply depending on the country of origin (e.g. Section 301 for China). Use our Calculator to see the exact cost.

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