HS Code 1806.90.0500

Import Duty for Chocolate And Other Food Preparations Containing Cocoa Described In Additional Us Note 10 To Chapter 4 And Entered Pursuant To Its Provisions

Official Description

Chocolate and other food preparations containing cocoa: > Other: > Described in additional U.S. note 10 to chapter 4 and entered pursuant to its provisions

Hierarchy: Chocolate and other food preparations containing cocoa > Other > Described in additional U.S. note 10 to chapter 4 and entered pursuant to its provisions

About Chapter 18

Goods classified as "Cocoa powder, containing added sugar or other sweetening matter" fall under Chapter 18. HS Code 1806.90.0500 is the specific subheading used for declaration and duty assessment.

Common Questions

What category does HS Code 1806.90.0500 fall under?

You will find this code under Chapter 18, covering Cocoa beans, whole or broken, raw or roasted. The heading Cocoa powder, containing added sugar or other sweetening matter specifically includes Chocolate and other food preparations containing cocoa: > Other: > Described in additional U.S. note 10 to chapter 4 and entered pursuant to its provisions.

What are the duty requirements for 1806.90.0500?

The import duty for 1806.90.0500 is calculated based on the shipment value (ad valorem) or quantity (specific rate). Additional duties may apply depending on the country of origin (e.g. Section 301 for China). Use our Calculator to see the exact cost.

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