HS Code 1702.20.2810

Import Duty for Maple Sugar And Maple Syrup Maple Sugar

Official Description

Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavoring or coloring matter; artificial honey, whether or not mixed with natural honey; caramel: > Maple sugar and maple syrup: > Other > Maple sugar

Hierarchy: Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavoring or coloring matter; artificial honey, whether or not mixed with natural honey; caramel > Maple sugar and maple syrup > Other > Maple sugar

About Chapter 17

In the US tariff schedule, Chapter 17 contains the heading "Containing by weight 99 percent or more lactose, expressed as anhydrous lactose, calculated on the dry matter", which includes HS Code 1702.20.2810. This is the key identifier for regulatory purposes.

Related Codes in this Heading

1702.60.4030

Other fructose and fructose syrup, containing in the dry state more than 50 percent by weight of fructose, excluding invert sugar: > Other > Certified organic

1702.30.2200

Glucose and glucose syrup, not containing fructose or containing in the dry state less than 20 percent by weight of fructose: > Described in general note 15 of the tariff schedule and entered pursuant to its provisions

1702.40.2400

Glucose and glucose syrup, containing in the dry state at least 20 percent but less than 50 percent by weight of fructose, excluding invert sugar: > Described in additional U.S. note 9 to this chapter and entered pursuant to its provisions

1702.60.4090

Other fructose and fructose syrup, containing in the dry state more than 50 percent by weight of fructose, excluding invert sugar: > Other > Other

1702.20.2890

Maple sugar and maple syrup: > Other > Maple syrup

Common Questions

What is the official classification for 1702.20.2810?

This item is listed in Chapter 17 of the tariff schedule. The HS Code 1702.20.2810 specifically designates Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavoring or coloring matter; artificial honey, whether or not mixed with natural honey; caramel: > Maple sugar and maple syrup: > Other > Maple sugar.

What are the duty requirements for 1702.20.2810?

Tariff rates for 1702.20.2810 depend on trade agreements (like USMCA) and potential penalties (like Section 301). For a detailed breakdown, please use the Import Calculator.

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