HS Code 0304.59.0050

Import Duty for Fish Fillets And Other Fish Meat Whether Or Not Minced Fresh Chilled Or Frozen Flounder

Official Description

Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen: > Other > Flounder

Hierarchy: Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen > Other > Flounder

About Chapter 03

HS Code 0304.59.0050 belongs to Chapter 03 (Live fish), specifically under the heading "Tilapias (Oreochromis spp.)". This classification is essential for accurate duty calculation and US Customs compliance.

Related Codes in this Heading

0304.72.5000

Haddock (Melanogrammus aeglefinus): > Other

0304.94.9000

Alaska pollock (Theragra chalcogramma): > Other

0304.89.5050

Other: > Other > Orange roughy (Hoplostethus atlanticus)

0304.97.0000

Rays and skates (Rajidae)

0304.99.1170

Other: > In bulk or in immediate containers weighing with their contents over <il>6.8 kg</il> each > Ocean perch

Common Questions

How is HS Code 0304.59.0050 classified?

Under Chapter 03 (Live fish), the heading Tilapias (Oreochromis spp.) contains this specific code for Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen: > Other > Flounder.

What is the import tax for HS Code 0304.59.0050?

Determining the tariff for 0304.59.0050 involves checking the General and Special rates columns. For an automated calculation, use our free tool.

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