Import Duty for Fish Fillets And Other Fish Meat Whether Or Not Minced Fresh Chilled Or Frozen Pacific Salmon Oncorhynchus Nerka Oncorhynchus Gorbuscha Oncorhynchus Keta Oncorhynchus Tschawytscha Oncorhynchus Kisutch Oncorhynchus Masou And Oncorhynchus Rhodurus Atlantic Salmon Salmo Salar And Danube Salmon Hucho Hucho
Official Description
Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen: > Pacific salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus) Atlantic Salmon (Salmo salar) and Danube salmon (Hucho hucho) > Other
Hierarchy: Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen > Pacific salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus) Atlantic Salmon (Salmo salar) and Danube salmon (Hucho hucho) > Other
About Chapter 03
Within the hierarchy of Chapter 03 ("Live fish"), HS Code 0304.41.0090 is categorized under Tilapias (Oreochromis spp.). This precise classification is required for all import documentation.
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Common Questions
This item is listed in Chapter 03 of the tariff schedule. The HS Code 0304.41.0090 specifically designates Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen: > Pacific salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus) Atlantic Salmon (Salmo salar) and Danube salmon (Hucho hucho) > Other.
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