HS Code 0304.59.0006

Import Duty for Fish Fillets And Other Fish Meat Whether Or Not Minced Fresh Chilled Or Frozen Pike Perch Including Yellow Pike

Official Description

Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen: > Other > Pike perch (including yellow pike)

Hierarchy: Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen > Other > Pike perch (including yellow pike)

About Chapter 03

The detailed classification for 0304.59.0006 is found in Chapter 03, under the heading "Tilapias (Oreochromis spp.)". Importers must use this exact code to determine legal duties.

Related Codes in this Heading

0304.59.0070

Other > Cusk

0304.89.1015

Other: > Skinned, whether or not divided into pieces, and frozen into blocks each weighing over 4.5 kg, imported to be minced, ground or cut into pieces of uniform weights and dimensions > Pickerel

0304.89.1025

Other: > Skinned, whether or not divided into pieces, and frozen into blocks each weighing over 4.5 kg, imported to be minced, ground or cut into pieces of uniform weights and dimensions > Atlantic ocean perch

0304.79.1010

0304.44.0030

Fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae > Hake

Common Questions

What category does HS Code 0304.59.0006 fall under?

The classification for Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen: > Other > Pike perch (including yellow pike) is HS Code 0304.59.0006. This falls under the broader Chapter 03 section for Live fish.

Calculate import fees for HS Code 0304.59.0006?

The import duty for 0304.59.0006 is calculated based on the shipment value (ad valorem) or quantity (specific rate). Additional duties may apply depending on the country of origin (e.g. Section 301 for China). Use our Calculator to see the exact cost.

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