HS Code 0304.59.0003

Import Duty for Fish Fillets And Other Fish Meat Whether Or Not Minced Fresh Chilled Or Frozen Yellow Perch

Official Description

Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen: > Other > Yellow perch

Hierarchy: Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen > Other > Yellow perch

About Chapter 03

HS Code 0304.59.0003 is listed under Chapter 03 ("Live fish"), specifically associated with the heading Tilapias (Oreochromis spp.). This determines your tax liability.

Related Codes in this Heading

0304.89.5006

Other: > Other > Pike perch (including yellow pike)

0304.49.0115

Other > Other

0304.44.0025

Fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae > Pollock

0304.89.1035

Other: > Skinned, whether or not divided into pieces, and frozen into blocks each weighing over 4.5 kg, imported to be minced, ground or cut into pieces of uniform weights and dimensions > Other

0304.94.9000

Alaska pollock (Theragra chalcogramma): > Other

Common Questions

Which US HTS category includes code 0304.59.0003?

Belonging to the Live fish category (Chapter 03), this code is used for Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen: > Other > Yellow perch under the Tilapias (Oreochromis spp.) heading.

Tariff calculator for HS Code 0304.59.0003?

Import taxes for 0304.59.0003 are not fixed for all countries. While MFN rates apply to most, some origins have higher or lower rates. Calculate your specific landed cost here.

Calculate Landed Cost

Get an instant estimate for duty, taxes, and fees for this HS Code.

Start Calculator