HS Code 0302.89.5058

Import Duty for Fish Fresh Or Chilled Excluding Fish Fillets And Other Fish Meat Of Heading 0304 Snapper Lutjanidae

Official Description

Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304: > Other : > Other > Snapper (Lutjanidae)

Hierarchy: Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304 > Other > Other > Snapper (Lutjanidae)

About Chapter 03

As part of Chapter 03 (Live fish), HS Code 0302.89.5058 is a subheading of Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster). This structure helps customs officials verify the nature of imported goods.

Related Codes in this Heading

0302.55.5000

Alaska pollock (Theragra chalcogramma): > Other

0302.89.5025

Other : > Other > Other

0302.13.0032

Pacific salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus) > Pink (humpie)

0302.91.4010

Livers, roes and milt: > Other > Mullet roe

0302.35.0100

Atlantic and Pacific bluefin tunas (Thunnus thynnus, Thunnus orientalis)

Common Questions

Which US HTS category includes code 0302.89.5058?

Belonging to the Live fish category (Chapter 03), this code is used for Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304: > Other : > Other > Snapper (Lutjanidae) under the Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster) heading.

Does HS Code 0302.89.5058 have a high tariff rate?

To determine the exact duty for 0302.89.5058, you need to know the origin country and value. Standard rates vary, and trade wars can add significant costs. Our Duty Calculator can provide a precise estimate.

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