HS Code 0302.84.5000

Import Duty for Fish Fresh Or Chilled Excluding Fish Fillets And Other Fish Meat Of Heading 0304 Seabass Dicentrarchus Spp

Official Description

Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304: > Seabass (Dicentrarchus spp.): > Other

Hierarchy: Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304 > Seabass (Dicentrarchus spp.) > Other

About Chapter 03

HS Code 0302.84.5000 is listed under Chapter 03 ("Live fish"), specifically associated with the heading Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster). This determines your tax liability.

Related Codes in this Heading

0302.59.1100
Other: > Scaled (whether or not heads, viscera and/or fins have been removed, but not otherwise processed), in immediate containers weighing with their contents <il>6.8 kg</il> or less
0302.52.0000
Haddock (Melanogrammus aeglefinus)
0302.92.0000
Shark fins
0302.29.0110
Other > Flounder
0302.72.5001
Catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.): > Other > Ictalurus spp.

Common Questions

Which US HTS category includes code 0302.84.5000?

Belonging to the Live fish category (Chapter 03), this code is used for Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304: > Seabass (Dicentrarchus spp.): > Other under the Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster) heading.

Tariff calculator for HS Code 0302.84.5000?

Import taxes for 0302.84.5000 are not fixed for all countries. While MFN rates apply to most, some origins have higher or lower rates. Calculate your specific landed cost here.

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Related Headings