HS Code 0302.47.0010

Import Duty for Swordfish Xiphias Gladius Steaks

Official Description

Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304: > Swordfish (Xiphias gladius) > Steaks

Hierarchy: Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304 > Swordfish (Xiphias gladius) > Steaks

About Chapter 03

The detailed classification for 0302.47.0010 is found in Chapter 03, under the heading "Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster)". Importers must use this exact code to determine legal duties.

Common Questions

Under which chapter is 0302.47.0010 found?

You will find this code under Chapter 03, covering Live fish. The heading Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster) specifically includes Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304: > Swordfish (Xiphias gladius) > Steaks.

Calculate import fees for HS Code 0302.47.0010?

The import duty for 0302.47.0010 is calculated based on the shipment value (ad valorem) or quantity (specific rate). Additional duties may apply depending on the country of origin (e.g. Section 301 for China). Use our Calculator to see the exact cost.

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