HS Code 0302.29.0190

Import Duty for Fish Fresh Or Chilled Excluding Fish Fillets And Other Fish Meat Of Heading 0304

Official Description

Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304: > Other > Other

Hierarchy: Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304 > Other > Other

About Chapter 03

HS Code 0302.29.0190 is listed under Chapter 03 ("Live fish"), specifically associated with the heading Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster). This determines your tax liability.

Related Codes in this Heading

0302.89.5055

Other : > Other > Ocean perch

0302.72.1100

Catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.): > Scaled (whether or not heads, viscera and/or fins have been removed, but not otherwise processed), in immediate containers weighing with their contents <il>6.8 kg</il> or less

0302.85.5000

Seabream (Sparidae): > Other

0302.14.0003

Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho) > Farmed

0302.89.5034

Other : > Other > Other

Common Questions

How is HS Code 0302.29.0190 classified?

In the US HTS, 0302.29.0190 represents Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304: > Other > Other. It is a subheading of Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster) in Chapter 03.

Does HS Code 0302.29.0190 have a high tariff rate?

Calculation involves the ad valorem rate plus fees like MPF. For 0302.29.0190, check if your country of origin qualifies for special treatment here.

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