HS Code 0302.23.0000

Import Duty for Fish Fresh Or Chilled Excluding Fish Fillets And Other Fish Meat Of Heading 0304 Sole Solea Spp

Official Description

Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304: > Sole (Solea spp.)

Hierarchy: Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304 > Sole (Solea spp.)

About Chapter 03

As part of Chapter 03 (Live fish), HS Code 0302.23.0000 is a subheading of Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster). This structure helps customs officials verify the nature of imported goods.

Related Codes in this Heading

0302.85.1100

Seabream (Sparidae): > Scaled (whether or not heads, viscera and/or fins have been removed, but not otherwise processed), in immediate containers weighing with their contents <il>6.8 kg</il> or less

0302.89.5055

Other : > Other > Ocean perch

0302.13.0053

Pacific salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus) > Farmed

0302.89.5040

Other : > Other > Cusk

0302.81.0011

Dogfish and other sharks > Dogfish (<u>Squalus</u> spp.)

Common Questions

Category definition for HS Code 0302.23.0000?

HS Code 0302.23.0000 is classified under Chapter 03 ("Live fish"), specifically within the heading for Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster). It identifies Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304: > Sole (Solea spp.).

How much is the customs duty for 0302.23.0000?

Determining the tariff for 0302.23.0000 involves checking the General and Special rates columns. For an automated calculation, use our free tool.

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