Import Duty for Boneless Chuck Cuts
Official Description
Meat of bovine animals, frozen: > Boneless: > Other > Chuck cuts
Hierarchy: Meat of bovine animals, frozen > Boneless > Other > Chuck cuts
About Chapter 02
HS Code 0202.30.5035 is listed under Chapter 02 ("Meat of bovine animals, fresh or chilled"), specifically associated with the heading Carcasses and half-carcasses. This determines your tax liability.
Related Codes in this Heading
Common Questions
Belonging to the Meat of bovine animals, fresh or chilled category (Chapter 02), this code is used for Meat of bovine animals, frozen: > Boneless: > Other > Chuck cuts under the Carcasses and half-carcasses heading.
Import taxes for 0202.30.5035 are not fixed for all countries. While MFN rates apply to most, some origins have higher or lower rates. Calculate your specific landed cost here.
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