Import Duty for In An Aggregate Quantity Not To Exceed 730 Metric Tons Entered In Any Calendar Year In Containers Each Holding 8 Kg Or Less Drained Weight
Official Description
Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading 2006: > Olives: > In an aggregate quantity not to exceed 730 metric tons entered in any calendar year > In containers each holding 8 kg or less drained weight
Hierarchy: Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading 2006 > Olives > In an aggregate quantity not to exceed 730 metric tons entered in any calendar year > In containers each holding 8 kg or less drained weight
About Chapter 20
Chapter 20 of the HTSUS covers "Vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid". Within this, HS Code 2005.70.0260 is defined under the header Homogenized vegetables, which dictates the applicable tariff rates.
Related Codes in this Heading
Common Questions
Belonging to the Vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid category (Chapter 20), this code is used for Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading 2006: > Olives: > In an aggregate quantity not to exceed 730 metric tons entered in any calendar year > In containers each holding 8 kg or less drained weight under the Homogenized vegetables heading.
Calculation involves the ad valorem rate plus fees like MPF. For 2005.70.0260, check if your country of origin qualifies for special treatment here.
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