Import Duty for Other Preparations In Blocks Slabs Or Bars Weighing More Than 2 Kg Or In Liquid Paste Powder Granular Or Other Bulk Form In Containers Or Immediate Packings Of A Content Exceeding 2 Kg Containing Less Than 21 Percent By Weight Of Milk Solids
Official Description
Chocolate and other food preparations containing cocoa: > Other preparations in blocks, slabs or bars, weighing more than 2 kg or in liquid, paste, powder, granular or other bulk form in containers or immediate packings, of a content exceeding 2 kg: > Containing less than 21 percent by weight of milk solids
Hierarchy: Chocolate and other food preparations containing cocoa > Other preparations in blocks, slabs or bars, weighing more than 2 kg or in liquid, paste, powder, granular or other bulk form in containers or immediate packings, of a content exceeding 2 kg > Containing less than 21 percent by weight of milk solids
About Chapter 18
Chapter 18 of the HTSUS covers "Cocoa beans, whole or broken, raw or roasted". Within this, HS Code 1806.20.3600 is defined under the header Cocoa powder, containing added sugar or other sweetening matter, which dictates the applicable tariff rates.
Related Codes in this Heading
Common Questions
Under Chapter 18 (Cocoa beans, whole or broken, raw or roasted), the heading Cocoa powder, containing added sugar or other sweetening matter contains this specific code for Chocolate and other food preparations containing cocoa: > Other preparations in blocks, slabs or bars, weighing more than 2 kg or in liquid, paste, powder, granular or other bulk form in containers or immediate packings, of a content exceeding 2 kg: > Containing less than 21 percent by weight of milk solids.
Calculation involves the ad valorem rate plus fees like MPF. For 1806.20.3600, check if your country of origin qualifies for special treatment here.
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