HS Code 1806.90.9019

Import Duty for Chocolate And Other Food Preparations Containing Cocoa

Official Description

Chocolate and other food preparations containing cocoa: > Other: > Other > Other

Hierarchy: Chocolate and other food preparations containing cocoa > Other > Other > Other

About Chapter 18

In the US tariff schedule, Chapter 18 contains the heading "Cocoa powder, containing added sugar or other sweetening matter", which includes HS Code 1806.90.9019. This is the key identifier for regulatory purposes.

Related Codes in this Heading

1806.32.7000

Not filled: > Containing less than 21 percent by weight of milk solids

1806.10.5500

Cocoa powder, containing added sugar or other sweetening matter: > Other

1806.90.4900

Other: > Other

1806.20.8200

Other preparations in blocks, slabs or bars, weighing more than 2 kg or in liquid, paste, powder, granular or other bulk form in containers or immediate packings, of a content exceeding 2 kg: > Containing less than 21 percent by weight of milk solids

1806.20.7500

Other preparations in blocks, slabs or bars, weighing more than 2 kg or in liquid, paste, powder, granular or other bulk form in containers or immediate packings, of a content exceeding 2 kg: > Described in additional U.S. note 8 to chapter 17 and entered pursuant to its provisions

Common Questions

Under which chapter is 1806.90.9019 found?

You will find this code under Chapter 18, covering Cocoa beans, whole or broken, raw or roasted. The heading Cocoa powder, containing added sugar or other sweetening matter specifically includes Chocolate and other food preparations containing cocoa: > Other: > Other > Other.

What are the duty requirements for 1806.90.9019?

Tariff rates for 1806.90.9019 depend on trade agreements (like USMCA) and potential penalties (like Section 301). For a detailed breakdown, please use the Import Calculator.

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