Import Duty for Cocoa Powder Containing Added Sugar Or Other Sweetening Matter Described In General Note 15 Of The Tariff Schedule And Entered Pursuant To Its Provisions
Official Description
Chocolate and other food preparations containing cocoa: > Cocoa powder, containing added sugar or other sweetening matter: > Described in general note 15 of the tariff schedule and entered pursuant to its provisions
Hierarchy: Chocolate and other food preparations containing cocoa > Cocoa powder, containing added sugar or other sweetening matter > Described in general note 15 of the tariff schedule and entered pursuant to its provisions
About Chapter 18
As part of Chapter 18 (Cocoa beans, whole or broken, raw or roasted), HS Code 1806.10.2200 is a subheading of Cocoa powder, containing added sugar or other sweetening matter. This structure helps customs officials verify the nature of imported goods.
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Common Questions
In the US HTS, 1806.10.2200 represents Chocolate and other food preparations containing cocoa: > Cocoa powder, containing added sugar or other sweetening matter: > Described in general note 15 of the tariff schedule and entered pursuant to its provisions. It is a subheading of Cocoa powder, containing added sugar or other sweetening matter in Chapter 18.
To determine the exact duty for 1806.10.2200, you need to know the origin country and value. Standard rates vary, and trade wars can add significant costs. Our Duty Calculator can provide a precise estimate.
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