HS Code 1602.50.0800

Import Duty for Other Prepared Or Preserved Meat Meat Offal Blood Or Insects Of Bovine Animals

Official Description

Other prepared or preserved meat, meat offal, blood or insects: > Of bovine animals : > Other

Hierarchy: Other prepared or preserved meat, meat offal, blood or insects > Of bovine animals > Other

About Chapter 16

As part of Chapter 16 (Sausages and similar products, of meat, meat offal, blood or insects; food preparations based on these products), HS Code 1602.50.0800 is a subheading of Homogenized preparations. This structure helps customs officials verify the nature of imported goods.

Related Codes in this Heading

1602.42.2020

Shoulders and cuts thereof: > Boned and cooked and packed in airtight containers > In containers holding less than 1 kg

1602.90.9180

Other, including preparations of blood of any animal: > Other > Other

1602.41.2040

Hams and cuts thereof: > Boned and cooked and packed in airtight containers > Other

1602.50.0720

Of bovine animals : > Corned beef in airtight containers > In containers holding less than 1 kg

1602.49.6000

Other, including mixtures: > Mixtures of pork and beef

Common Questions

Where is 1602.50.0800 listed in the tariff schedule?

HS Code 1602.50.0800 is classified under Chapter 16 ("Sausages and similar products, of meat, meat offal, blood or insects; food preparations based on these products"), specifically within the heading for Homogenized preparations. It identifies Other prepared or preserved meat, meat offal, blood or insects: > Of bovine animals : > Other.

How much is the customs duty for 1602.50.0800?

Determining the tariff for 1602.50.0800 involves checking the General and Special rates columns. For an automated calculation, use our free tool.

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