HS Code 0406.90.3100

Import Duty for Other Cheese Described In Additional Us Note 21 To This Chapter And Entered Pursuant To Its Provisions

Official Description

Cheese and curd: > Other cheese: > Described in additional U.S. note 21 to this chapter and entered pursuant to its provisions

Hierarchy: Cheese and curd > Other cheese > Described in additional U.S. note 21 to this chapter and entered pursuant to its provisions

About Chapter 04

Within the hierarchy of Chapter 04 ("Milk and cream, not concentrated nor containing added sugar or other sweetening matter"), HS Code 0406.90.3100 is categorized under Fresh (unripened or uncured) cheese, including whey cheese, and curd. This precise classification is required for all import documentation.

Related Codes in this Heading

0406.90.8200

Other cheese: > Described in additional U.S. note 19 to this chapter and entered pursuant to its provisions

0406.30.4800

Processed (process) cheese, not grated or powdered: > Other

0406.20.6300

Grated or powdered cheese, of all kinds: > Other

0406.30.1200

Processed (process) cheese, not grated or powdered: > Described in general note 15 of the tariff schedule and entered pursuant to its provisions

0406.20.9100

Grated or powdered cheese, of all kinds: > Other

Common Questions

What is the official classification for 0406.90.3100?

This item is listed in Chapter 04 of the tariff schedule. The HS Code 0406.90.3100 specifically designates Cheese and curd: > Other cheese: > Described in additional U.S. note 21 to this chapter and entered pursuant to its provisions.

How is the duty rate calculated for 0406.90.3100?

Duty rates for 0406.90.3100 are subject to change annually. To get the most up-to-date 2026 rates including all fees, try the Tariff Calculator.

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