HS Code 0406.20.8900

Import Duty for Grated Or Powdered Cheese Of All Kinds Described In Additional Us Note 16 To This Chapter And Entered Pursuant To Its Provisions

Official Description

Cheese and curd: > Grated or powdered cheese, of all kinds: > Described in additional U.S. note 16 to this chapter and entered pursuant to its provisions

Hierarchy: Cheese and curd > Grated or powdered cheese, of all kinds > Described in additional U.S. note 16 to this chapter and entered pursuant to its provisions

About Chapter 04

In the US tariff schedule, Chapter 04 contains the heading "Fresh (unripened or uncured) cheese, including whey cheese, and curd", which includes HS Code 0406.20.8900. This is the key identifier for regulatory purposes.

Related Codes in this Heading

0406.40.2000

Blue-veined cheese and other cheese containing veins produced by <u>Penicillium roqueforti</u> : > In original loaves

0406.10.5800

Fresh (unripened or uncured) cheese, including whey cheese, and curd: > Other

0406.40.4000

Blue-veined cheese and other cheese containing veins produced by <u>Penicillium roqueforti</u> : > Other

0406.30.3800

Processed (process) cheese, not grated or powdered: > Other

0406.90.8200

Other cheese: > Described in additional U.S. note 19 to this chapter and entered pursuant to its provisions

Common Questions

Under which chapter is 0406.20.8900 found?

You will find this code under Chapter 04, covering Milk and cream, not concentrated nor containing added sugar or other sweetening matter. The heading Fresh (unripened or uncured) cheese, including whey cheese, and curd specifically includes Cheese and curd: > Grated or powdered cheese, of all kinds: > Described in additional U.S. note 16 to this chapter and entered pursuant to its provisions.

What are the duty requirements for 0406.20.8900?

Tariff rates for 0406.20.8900 depend on trade agreements (like USMCA) and potential penalties (like Section 301). For a detailed breakdown, please use the Import Calculator.

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