HS Code 0303.19.0100

Import Duty for Fish Frozen Excluding Fish Fillets And Other Fish Meat Of Heading 0304

Official Description

Fish, frozen, excluding fish fillets and other fish meat of heading 0304: > Other

Hierarchy: Fish, frozen, excluding fish fillets and other fish meat of heading 0304 > Other

About Chapter 03

Within the hierarchy of Chapter 03 ("Live fish"), HS Code 0303.19.0100 is categorized under Sockeye salmon (red salmon) (Oncorhynchus nerka). This precise classification is required for all import documentation.

Related Codes in this Heading

0303.89.0001
Other > Sea smelts
0303.89.0070
Other > Grouper
0303.89.0061
Other > Sable fish (Anoplopoma fimbria)
0303.13.0000
Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho)
0303.89.0028
Other > Pike and pickerel

Common Questions

What is the official classification for 0303.19.0100?

This item is listed in Chapter 03 of the tariff schedule. The HS Code 0303.19.0100 specifically designates Fish, frozen, excluding fish fillets and other fish meat of heading 0304: > Other.

How is the duty rate calculated for 0303.19.0100?

Duty rates for 0303.19.0100 are subject to change annually. To get the most up-to-date 2026 rates including all fees, try the Tariff Calculator.

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Related Headings