HS Code 0302.79.1100

Import Duty for Fish Fresh Or Chilled Excluding Fish Fillets And Other Fish Meat Of Heading 0304 Scaled Whether Or Not Heads Viscera Andor Fins Have Been Removed But Not Otherwise Processed In Immediate Containers Weighing With Their Contents Il68 Kgil Or Less

Official Description

Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304: > Other: > Scaled (whether or not heads, viscera and/or fins have been removed, but not otherwise processed), in immediate containers weighing with their contents <il>6.8 kg</il> or less

Hierarchy: Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304 > Other > Scaled (whether or not heads, viscera and/or fins have been removed, but not otherwise processed), in immediate containers weighing with their contents <il>6.8 kg</il> or less

About Chapter 03

Goods classified as "Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster)" fall under Chapter 03. HS Code 0302.79.1100 is the specific subheading used for declaration and duty assessment.

Common Questions

What is the official classification for 0302.79.1100?

The classification for Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304: > Other: > Scaled (whether or not heads, viscera and/or fins have been removed, but not otherwise processed), in immediate containers weighing with their contents 6.8 kg or less is HS Code 0302.79.1100. This falls under the broader Chapter 03 section for Live fish.

Importing 0302.79.1100: What are the costs?

You can calculate the duty for 0302.79.1100 by applying the specific rate to your shipment value. Be aware of extra tariffs for China. Check the current rate with our Tool.

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