Chapter 07: Edible Vegetables and Certain Roots and Tubers

Browse official US Harmonized Tariff Schedule headings for this chapter.

0702Tomatoes, fresh or chilled

0702.00.2002Tomatoes, fresh or chilled: > If entered during the period from March 1 to July 14, inclusive, or the period from September 1 to November 14, inclusive, in any year > Greenhouse: > Certified organic: > Grape0702.00.2004Tomatoes, fresh or chilled: > If entered during the period from March 1 to July 14, inclusive, or the period from September 1 to November 14, inclusive, in any year > Greenhouse: > Certified organic: > Roma (plum type)0702.00.2006Tomatoes, fresh or chilled: > If entered during the period from March 1 to July 14, inclusive, or the period from September 1 to November 14, inclusive, in any year > Greenhouse: > Certified organic: > Round, of a kind described in statistical note 2 to this chapter0702.00.2008Tomatoes, fresh or chilled: > If entered during the period from March 1 to July 14, inclusive, or the period from September 1 to November 14, inclusive, in any year > Greenhouse: > Certified organic: > Other0702.00.2019Tomatoes, fresh or chilled: > If entered during the period from March 1 to July 14, inclusive, or the period from September 1 to November 14, inclusive, in any year > Greenhouse: > Other: > Cherry0702.00.2026Tomatoes, fresh or chilled: > If entered during the period from March 1 to July 14, inclusive, or the period from September 1 to November 14, inclusive, in any year > Greenhouse: > Other: > Grape0702.00.2032Tomatoes, fresh or chilled: > If entered during the period from March 1 to July 14, inclusive, or the period from September 1 to November 14, inclusive, in any year > Greenhouse: > Other: > Roma (plum type)0702.00.2036Tomatoes, fresh or chilled: > If entered during the period from March 1 to July 14, inclusive, or the period from September 1 to November 14, inclusive, in any year > Greenhouse: > Other: > Round, of a kind described in statistical note 2 to this chapter0702.00.2042Tomatoes, fresh or chilled: > If entered during the period from March 1 to July 14, inclusive, or the period from September 1 to November 14, inclusive, in any year > Greenhouse: > Other: > Other0702.00.2043Tomatoes, fresh or chilled: > If entered during the period from March 1 to July 14, inclusive, or the period from September 1 to November 14, inclusive, in any year > Other: > Certified organic: > Grape0702.00.2044Tomatoes, fresh or chilled: > If entered during the period from March 1 to July 14, inclusive, or the period from September 1 to November 14, inclusive, in any year > Other: > Certified organic: > Roma (plum type)0702.00.2048Tomatoes, fresh or chilled: > If entered during the period from March 1 to July 14, inclusive, or the period from September 1 to November 14, inclusive, in any year > Other: > Certified organic: > Round, of a kind described in statistical note 2 to this chapter0702.00.2050Tomatoes, fresh or chilled: > If entered during the period from March 1 to July 14, inclusive, or the period from September 1 to November 14, inclusive, in any year > Other: > Certified organic: > Other0702.00.2052Tomatoes, fresh or chilled: > If entered during the period from March 1 to July 14, inclusive, or the period from September 1 to November 14, inclusive, in any year > Other: > Other: > Cherry0702.00.2062Tomatoes, fresh or chilled: > If entered during the period from March 1 to July 14, inclusive, or the period from September 1 to November 14, inclusive, in any year > Other: > Other: > Grape0702.00.2066Tomatoes, fresh or chilled: > If entered during the period from March 1 to July 14, inclusive, or the period from September 1 to November 14, inclusive, in any year > Other: > Other: > Roma (plum type)0702.00.2081Tomatoes, fresh or chilled: > If entered during the period from March 1 to July 14, inclusive, or the period from September 1 to November 14, inclusive, in any year > Other: > Other: > Round, of a kind described in statistical note 2 to this chapter0702.00.2092Tomatoes, fresh or chilled: > If entered during the period from March 1 to July 14, inclusive, or the period from September 1 to November 14, inclusive, in any year > Other: > Other: > Other0702.00.4002Tomatoes, fresh or chilled: > If entered during the period from July 15 to August 31, inclusive, in any year > Greenhouse: > Certified organic: > Grape0702.00.4004Tomatoes, fresh or chilled: > If entered during the period from July 15 to August 31, inclusive, in any year > Greenhouse: > Certified organic: > Roma (plum type)0702.00.4006Tomatoes, fresh or chilled: > If entered during the period from July 15 to August 31, inclusive, in any year > Greenhouse: > Certified organic: > Round, of a kind described in statistical note 2 to this chapter0702.00.4008Tomatoes, fresh or chilled: > If entered during the period from July 15 to August 31, inclusive, in any year > Greenhouse: > Certified organic: > Other0702.00.4019Tomatoes, fresh or chilled: > If entered during the period from July 15 to August 31, inclusive, in any year > Greenhouse: > Other: > Cherry0702.00.4021Tomatoes, fresh or chilled: > If entered during the period from July 15 to August 31, inclusive, in any year > Greenhouse: > Other: > Grape0702.00.4023Tomatoes, fresh or chilled: > If entered during the period from July 15 to August 31, inclusive, in any year > Greenhouse: > Other: > Roma (plum type)0702.00.4027Tomatoes, fresh or chilled: > If entered during the period from July 15 to August 31, inclusive, in any year > Greenhouse: > Other: > Round, of a kind described in statistical note 2 to this chapter0702.00.4032Tomatoes, fresh or chilled: > If entered during the period from July 15 to August 31, inclusive, in any year > Greenhouse: > Other: > Other0702.00.4037Tomatoes, fresh or chilled: > If entered during the period from July 15 to August 31, inclusive, in any year > Other: > Certified organic0702.00.4041Tomatoes, fresh or chilled: > If entered during the period from July 15 to August 31, inclusive, in any year > Other: > Other: > Cherry0702.00.4047Tomatoes, fresh or chilled: > If entered during the period from July 15 to August 31, inclusive, in any year > Other: > Other: > Grape0702.00.4066Tomatoes, fresh or chilled: > If entered during the period from July 15 to August 31, inclusive, in any year > Other: > Other: > Roma (plum type)0702.00.4081Tomatoes, fresh or chilled: > If entered during the period from July 15 to August 31, inclusive, in any year > Other: > Other: > Round, of a kind described in statistical note 2 to this chapter0702.00.4092Tomatoes, fresh or chilled: > If entered during the period from July 15 to August 31, inclusive, in any year > Other: > Other: > Other0702.00.6002Tomatoes, fresh or chilled: > If entered during the period from November 15, in any year, to the last day of the following February, inclusive > Greenhouse: > Certified organic: > Grape0702.00.6004Tomatoes, fresh or chilled: > If entered during the period from November 15, in any year, to the last day of the following February, inclusive > Greenhouse: > Certified organic: > Roma (plum type)0702.00.6006Tomatoes, fresh or chilled: > If entered during the period from November 15, in any year, to the last day of the following February, inclusive > Greenhouse: > Certified organic: > Round, of a kind described in statistical note 2 to this chapter0702.00.6008Tomatoes, fresh or chilled: > If entered during the period from November 15, in any year, to the last day of the following February, inclusive > Greenhouse: > Certified organic: > Other0702.00.6019Tomatoes, fresh or chilled: > If entered during the period from November 15, in any year, to the last day of the following February, inclusive > Greenhouse: > Other: > Cherry0702.00.6021Tomatoes, fresh or chilled: > If entered during the period from November 15, in any year, to the last day of the following February, inclusive > Greenhouse: > Other: > Grape0702.00.6023Tomatoes, fresh or chilled: > If entered during the period from November 15, in any year, to the last day of the following February, inclusive > Greenhouse: > Other: > Roma (plum type)0702.00.6027Tomatoes, fresh or chilled: > If entered during the period from November 15, in any year, to the last day of the following February, inclusive > Greenhouse: > Other: > Round, of a kind described in statistical note 2 to this chapter0702.00.6032Tomatoes, fresh or chilled: > If entered during the period from November 15, in any year, to the last day of the following February, inclusive > Greenhouse: > Other: > Other0702.00.6033Tomatoes, fresh or chilled: > If entered during the period from November 15, in any year, to the last day of the following February, inclusive > Other: > Certified organic: > Grape0702.00.6034Tomatoes, fresh or chilled: > If entered during the period from November 15, in any year, to the last day of the following February, inclusive > Other: > Certified organic: > Roma (plum type)0702.00.6037Tomatoes, fresh or chilled: > If entered during the period from November 15, in any year, to the last day of the following February, inclusive > Other: > Certified organic: > Round, of a kind described in statistical note 2 to this chapter0702.00.6038Tomatoes, fresh or chilled: > If entered during the period from November 15, in any year, to the last day of the following February, inclusive > Other: > Certified organic: > Other0702.00.6039Tomatoes, fresh or chilled: > If entered during the period from November 15, in any year, to the last day of the following February, inclusive > Other: > Other: > Cherry0702.00.6046Tomatoes, fresh or chilled: > If entered during the period from November 15, in any year, to the last day of the following February, inclusive > Other: > Other: > Grape0702.00.6066Tomatoes, fresh or chilled: > If entered during the period from November 15, in any year, to the last day of the following February, inclusive > Other: > Other: > Roma (plum type)0702.00.6081Tomatoes, fresh or chilled: > If entered during the period from November 15, in any year, to the last day of the following February, inclusive > Other: > Other: > Round, of a kind described in statistical note 2 to this chapter0702.00.6092Tomatoes, fresh or chilled: > If entered during the period from November 15, in any year, to the last day of the following February, inclusive > Other: > Other: > Other

0703Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled

0703.10.2000Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled: > Onions and shallots: > Onion sets0703.10.3000Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled: > Onions and shallots: > Other: > Pearl onions not over 16 mm in diameter0703.10.4025Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled: > Onions and shallots: > Other: > Other > Certified organic: > Onions0703.10.4045Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled: > Onions and shallots: > Other: > Other > Certified organic: > Other0703.10.4055Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled: > Onions and shallots: > Other: > Other > Other: > Onions: > Red varieties0703.10.4060Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled: > Onions and shallots: > Other: > Other > Other: > Onions: > White varieties0703.10.4064Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled: > Onions and shallots: > Other: > Other > Other: > Onions: > Yellow varieties, not marked sweet0703.10.4066Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled: > Onions and shallots: > Other: > Other > Other: > Onions: > Yellow varieties, marked sweet0703.10.4068Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled: > Onions and shallots: > Other: > Other > Other: > Onions: > Other0703.10.4070Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled: > Onions and shallots: > Other: > Other > Other: > Shallots0703.10.4075Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled: > Onions and shallots: > Other: > Other > Other: > Other0703.20.0005Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled: > Garlic > Fresh whole bulbs: > Certified organic0703.20.0015Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled: > Garlic > Fresh whole bulbs: > Other0703.20.0020Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled: > Garlic > Fresh whole peeled cloves0703.20.0090Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled: > Garlic > Other0703.90.0020Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled: > Leeks and other alliaceous vegetables > Green onions of a species other than Allium cepa0703.90.0040Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled: > Leeks and other alliaceous vegetables > Other

0704Cabbages, cauliflower, kohlrabi, kale and similar edible brassicas, fresh or chilled

0704.10.2000Cabbages, cauliflower, kohlrabi, kale and similar edible brassicas, fresh or chilled: > Cauliflowers and broccoli (Brassica oleracea var. botrytis): > If entered during the period from June 5 to October 15, inclusive, in any year0704.10.4000Cabbages, cauliflower, kohlrabi, kale and similar edible brassicas, fresh or chilled: > Cauliflowers and broccoli (Brassica oleracea var. botrytis): > Other: > Not reduced in size0704.10.6000Cabbages, cauliflower, kohlrabi, kale and similar edible brassicas, fresh or chilled: > Cauliflowers and broccoli (Brassica oleracea var. botrytis): > Other: > Cut, sliced or otherwise reduced in size0704.20.0020Cabbages, cauliflower, kohlrabi, kale and similar edible brassicas, fresh or chilled: > Brussels sprouts > Certified organic0704.20.0040Cabbages, cauliflower, kohlrabi, kale and similar edible brassicas, fresh or chilled: > Brussels sprouts > Other0704.90.2000Cabbages, cauliflower, kohlrabi, kale and similar edible brassicas, fresh or chilled: > Other (including sprouting broccoli (Brassica oleracea var. italica)): > Cabbage0704.90.4015Cabbages, cauliflower, kohlrabi, kale and similar edible brassicas, fresh or chilled: > Other (including sprouting broccoli (Brassica oleracea var. italica)): > Other > Bok choy0704.90.4022Cabbages, cauliflower, kohlrabi, kale and similar edible brassicas, fresh or chilled: > Other (including sprouting broccoli (Brassica oleracea var. italica)): > Other > Broccoli: > Certified organic0704.90.4024Cabbages, cauliflower, kohlrabi, kale and similar edible brassicas, fresh or chilled: > Other (including sprouting broccoli (Brassica oleracea var. italica)): > Other > Broccoli: > Other0704.90.4028Cabbages, cauliflower, kohlrabi, kale and similar edible brassicas, fresh or chilled: > Other (including sprouting broccoli (Brassica oleracea var. italica)): > Other > Collards0704.90.4035Cabbages, cauliflower, kohlrabi, kale and similar edible brassicas, fresh or chilled: > Other (including sprouting broccoli (Brassica oleracea var. italica)): > Other > Kale0704.90.4045Cabbages, cauliflower, kohlrabi, kale and similar edible brassicas, fresh or chilled: > Other (including sprouting broccoli (Brassica oleracea var. italica)): > Other > Napa cabbage0704.90.4055Cabbages, cauliflower, kohlrabi, kale and similar edible brassicas, fresh or chilled: > Other (including sprouting broccoli (Brassica oleracea var. italica)): > Other > Other

0705Lettuce (<i>Lactuca sativa</i>) and chicory (<i>Cichorium</i> spp.), fresh or chilled

0705.11.2000Lettuce (Lactuca sativa) and chicory (Cichorium spp.), fresh or chilled: > Lettuce: > Head lettuce (cabbage lettuce): > If entered in the period from June 1 to October 31, inclusive, in any year0705.11.4000Lettuce (Lactuca sativa) and chicory (Cichorium spp.), fresh or chilled: > Lettuce: > Head lettuce (cabbage lettuce): > Other0705.19.2020Lettuce (Lactuca sativa) and chicory (Cichorium spp.), fresh or chilled: > Lettuce: > Other: > If entered in the period from June 1 to October 31, inclusive, in any year > Romaine lettuce0705.19.2040Lettuce (Lactuca sativa) and chicory (Cichorium spp.), fresh or chilled: > Lettuce: > Other: > If entered in the period from June 1 to October 31, inclusive, in any year > Butterhead lettuce0705.19.2060Lettuce (Lactuca sativa) and chicory (Cichorium spp.), fresh or chilled: > Lettuce: > Other: > If entered in the period from June 1 to October 31, inclusive, in any year > Red and green leaf lettuce0705.19.2080Lettuce (Lactuca sativa) and chicory (Cichorium spp.), fresh or chilled: > Lettuce: > Other: > If entered in the period from June 1 to October 31, inclusive, in any year > Other0705.19.4020Lettuce (Lactuca sativa) and chicory (Cichorium spp.), fresh or chilled: > Lettuce: > Other: > Other > Romaine lettuce0705.19.4040Lettuce (Lactuca sativa) and chicory (Cichorium spp.), fresh or chilled: > Lettuce: > Other: > Other > Butterhead lettuce0705.19.4060Lettuce (Lactuca sativa) and chicory (Cichorium spp.), fresh or chilled: > Lettuce: > Other: > Other > Red and green leaf lettuce0705.19.4080Lettuce (Lactuca sativa) and chicory (Cichorium spp.), fresh or chilled: > Lettuce: > Other: > Other > Other0705.21.0000Lettuce (Lactuca sativa) and chicory (Cichorium spp.), fresh or chilled: > Chicory: > Witloof chicory (Cichorium intybus var. foliosum)0705.29.0000Lettuce (Lactuca sativa) and chicory (Cichorium spp.), fresh or chilled: > Chicory: > Other

0707Cucumbers, including gherkins, fresh or chilled

0707.00.2015Cucumbers, including gherkins, fresh or chilled: > If entered during the period from December 1 in any year to the last day of the following February, inclusive > Gherkins0707.00.2037Cucumbers, including gherkins, fresh or chilled: > If entered during the period from December 1 in any year to the last day of the following February, inclusive > Other: > Greenhouse: > Certified organic: > Persian0707.00.2040Cucumbers, including gherkins, fresh or chilled: > If entered during the period from December 1 in any year to the last day of the following February, inclusive > Other: > Greenhouse: > Certified organic: > Long seedless0707.00.2045Cucumbers, including gherkins, fresh or chilled: > If entered during the period from December 1 in any year to the last day of the following February, inclusive > Other: > Greenhouse: > Certified organic: > Other0707.00.2050Cucumbers, including gherkins, fresh or chilled: > If entered during the period from December 1 in any year to the last day of the following February, inclusive > Other: > Greenhouse: > Other: > Persian0707.00.2060Cucumbers, including gherkins, fresh or chilled: > If entered during the period from December 1 in any year to the last day of the following February, inclusive > Other: > Greenhouse: > Other: > Long seedless0707.00.2070Cucumbers, including gherkins, fresh or chilled: > If entered during the period from December 1 in any year to the last day of the following February, inclusive > Other: > Greenhouse: > Other: > Other0707.00.2080Cucumbers, including gherkins, fresh or chilled: > If entered during the period from December 1 in any year to the last day of the following February, inclusive > Other: > Other: > Certified organic0707.00.2090Cucumbers, including gherkins, fresh or chilled: > If entered during the period from December 1 in any year to the last day of the following February, inclusive > Other: > Other: > Other0707.00.4015Cucumbers, including gherkins, fresh or chilled: > If entered during the period from March 1 to April 30, inclusive, in any year > Gherkins0707.00.4037Cucumbers, including gherkins, fresh or chilled: > If entered during the period from March 1 to April 30, inclusive, in any year > Other: > Greenhouse: > Certified organic: > Persian0707.00.4040Cucumbers, including gherkins, fresh or chilled: > If entered during the period from March 1 to April 30, inclusive, in any year > Other: > Greenhouse: > Certified organic: > Long seedless0707.00.4045Cucumbers, including gherkins, fresh or chilled: > If entered during the period from March 1 to April 30, inclusive, in any year > Other: > Greenhouse: > Certified organic: > Other0707.00.4050Cucumbers, including gherkins, fresh or chilled: > If entered during the period from March 1 to April 30, inclusive, in any year > Other: > Greenhouse: > Other: > Persian0707.00.4060Cucumbers, including gherkins, fresh or chilled: > If entered during the period from March 1 to April 30, inclusive, in any year > Other: > Greenhouse: > Other: > Long seedless0707.00.4070Cucumbers, including gherkins, fresh or chilled: > If entered during the period from March 1 to April 30, inclusive, in any year > Other: > Greenhouse: > Other: > Other0707.00.4080Cucumbers, including gherkins, fresh or chilled: > If entered during the period from March 1 to April 30, inclusive, in any year > Other: > Other: > Certified organic0707.00.4090Cucumbers, including gherkins, fresh or chilled: > If entered during the period from March 1 to April 30, inclusive, in any year > Other: > Other: > Other0707.00.5005Cucumbers, including gherkins, fresh or chilled: > If entered during the period from May 1 to June 30, inclusive, or the period from September 1 to November 30, inclusive, in any year > Gherkins0707.00.5022Cucumbers, including gherkins, fresh or chilled: > If entered during the period from May 1 to June 30, inclusive, or the period from September 1 to November 30, inclusive, in any year > Other: > Greenhouse: > Certified organic: > Persian0707.00.5024Cucumbers, including gherkins, fresh or chilled: > If entered during the period from May 1 to June 30, inclusive, or the period from September 1 to November 30, inclusive, in any year > Other: > Greenhouse: > Certified organic: > Long seedless0707.00.5026Cucumbers, including gherkins, fresh or chilled: > If entered during the period from May 1 to June 30, inclusive, or the period from September 1 to November 30, inclusive, in any year > Other: > Greenhouse: > Certified organic: > Other0707.00.5030Cucumbers, including gherkins, fresh or chilled: > If entered during the period from May 1 to June 30, inclusive, or the period from September 1 to November 30, inclusive, in any year > Other: > Greenhouse: > Other: > Persian0707.00.5050Cucumbers, including gherkins, fresh or chilled: > If entered during the period from May 1 to June 30, inclusive, or the period from September 1 to November 30, inclusive, in any year > Other: > Greenhouse: > Other: > Long seedless0707.00.5060Cucumbers, including gherkins, fresh or chilled: > If entered during the period from May 1 to June 30, inclusive, or the period from September 1 to November 30, inclusive, in any year > Other: > Greenhouse: > Other: > Other0707.00.5070Cucumbers, including gherkins, fresh or chilled: > If entered during the period from May 1 to June 30, inclusive, or the period from September 1 to November 30, inclusive, in any year > Other: > Other: > Certified organic0707.00.5085Cucumbers, including gherkins, fresh or chilled: > If entered during the period from May 1 to June 30, inclusive, or the period from September 1 to November 30, inclusive, in any year > Other: > Other: > Other0707.00.6005Cucumbers, including gherkins, fresh or chilled: > If entered during the period from July 1 to August 31, inclusive, in any year > Gherkins0707.00.6013Cucumbers, including gherkins, fresh or chilled: > If entered during the period from July 1 to August 31, inclusive, in any year > Other: > Greenhouse: > Certified organic: > Persian0707.00.6017Cucumbers, including gherkins, fresh or chilled: > If entered during the period from July 1 to August 31, inclusive, in any year > Other: > Greenhouse: > Certified organic: > Long seedless0707.00.6021Cucumbers, including gherkins, fresh or chilled: > If entered during the period from July 1 to August 31, inclusive, in any year > Other: > Greenhouse: > Certified organic: > Other0707.00.6024Cucumbers, including gherkins, fresh or chilled: > If entered during the period from July 1 to August 31, inclusive, in any year > Other: > Greenhouse: > Other: > Persian0707.00.6026Cucumbers, including gherkins, fresh or chilled: > If entered during the period from July 1 to August 31, inclusive, in any year > Other: > Greenhouse: > Other: > Long seedless0707.00.6028Cucumbers, including gherkins, fresh or chilled: > If entered during the period from July 1 to August 31, inclusive, in any year > Other: > Greenhouse: > Other: > Other0707.00.6030Cucumbers, including gherkins, fresh or chilled: > If entered during the period from July 1 to August 31, inclusive, in any year > Other: > Other: > Not exceeding 15 cm (6 inches) in length and presented in bulk quantities of 453.6 kg (1,000 lbs) or more0707.00.6060Cucumbers, including gherkins, fresh or chilled: > If entered during the period from July 1 to August 31, inclusive, in any year > Other: > Other: > Other: > Certified organic0707.00.6075Cucumbers, including gherkins, fresh or chilled: > If entered during the period from July 1 to August 31, inclusive, in any year > Other: > Other: > Other: > Other

0708Leguminous vegetables, shelled or unshelled, fresh or chilled

0708.10.2020Leguminous vegetables, shelled or unshelled, fresh or chilled: > Peas (Pisum sativum): > If entered during the period from July 1 to September 30, inclusive, in any year > Snow peas0708.10.2040Leguminous vegetables, shelled or unshelled, fresh or chilled: > Peas (Pisum sativum): > If entered during the period from July 1 to September 30, inclusive, in any year > Sugar snap peas0708.10.2060Leguminous vegetables, shelled or unshelled, fresh or chilled: > Peas (Pisum sativum): > If entered during the period from July 1 to September 30, inclusive, in any year > Other0708.10.4020Leguminous vegetables, shelled or unshelled, fresh or chilled: > Peas (Pisum sativum): > Other > Snow peas0708.10.4040Leguminous vegetables, shelled or unshelled, fresh or chilled: > Peas (Pisum sativum): > Other > Sugar snap peas0708.10.4060Leguminous vegetables, shelled or unshelled, fresh or chilled: > Peas (Pisum sativum): > Other > Other0708.20.1000Leguminous vegetables, shelled or unshelled, fresh or chilled: > Beans (Vigna spp., Phaseolus spp.): > Lima beans, if entered during the period from November 1 in any year to the following May 31, inclusive0708.20.2005Leguminous vegetables, shelled or unshelled, fresh or chilled: > Beans (Vigna spp., Phaseolus spp.): > Cowpeas (other than black-eye peas) > Yard-long beans (Vigna unguiculata subsp., Sesquipedalis)0708.20.2010Leguminous vegetables, shelled or unshelled, fresh or chilled: > Beans (Vigna spp., Phaseolus spp.): > Cowpeas (other than black-eye peas) > Other0708.20.9005Leguminous vegetables, shelled or unshelled, fresh or chilled: > Beans (Vigna spp., Phaseolus spp.): > Other > Other beans of the genusVigna0708.20.9020Leguminous vegetables, shelled or unshelled, fresh or chilled: > Beans (Vigna spp., Phaseolus spp.): > Other > Other: > French style0708.20.9040Leguminous vegetables, shelled or unshelled, fresh or chilled: > Beans (Vigna spp., Phaseolus spp.): > Other > Other: > Certified organic0708.20.9060Leguminous vegetables, shelled or unshelled, fresh or chilled: > Beans (Vigna spp., Phaseolus spp.): > Other > Other: > Other0708.90.0500Leguminous vegetables, shelled or unshelled, fresh or chilled: > Other leguminous vegetables: > Chickpeas (garbanzos)0708.90.1500Leguminous vegetables, shelled or unshelled, fresh or chilled: > Other leguminous vegetables: > Lentils0708.90.2500Leguminous vegetables, shelled or unshelled, fresh or chilled: > Other leguminous vegetables: > Pigeon peas: > If entered during the period from July 1 to September 30, inclusive, in any year0708.90.3000Leguminous vegetables, shelled or unshelled, fresh or chilled: > Other leguminous vegetables: > Pigeon peas: > Other0708.90.4000Leguminous vegetables, shelled or unshelled, fresh or chilled: > Other leguminous vegetables: > Other

0709Other vegetables, fresh or chilled

0709.20.1010Other vegetables, fresh or chilled: > Asparagus: > Not reduced in size, entered during the period from September 15 to November 15, inclusive, in any year, and transported to the United States by air > White0709.20.1090Other vegetables, fresh or chilled: > Asparagus: > Not reduced in size, entered during the period from September 15 to November 15, inclusive, in any year, and transported to the United States by air > Other0709.20.9010Other vegetables, fresh or chilled: > Asparagus: > Other > White0709.20.9040Other vegetables, fresh or chilled: > Asparagus: > Other > Other: > Certified organic0709.20.9070Other vegetables, fresh or chilled: > Asparagus: > Other > Other: > Other0709.30.2020Other vegetables, fresh or chilled: > Eggplants (aubergines): > If entered during the period from April 1 to November 30, inclusive, in any year > Chinese0709.30.2040Other vegetables, fresh or chilled: > Eggplants (aubergines): > If entered during the period from April 1 to November 30, inclusive, in any year > Italian0709.30.2060Other vegetables, fresh or chilled: > Eggplants (aubergines): > If entered during the period from April 1 to November 30, inclusive, in any year > Other0709.30.4020Other vegetables, fresh or chilled: > Eggplants (aubergines): > Other > Chinese0709.30.4040Other vegetables, fresh or chilled: > Eggplants (aubergines): > Other > Italian0709.30.4060Other vegetables, fresh or chilled: > Eggplants (aubergines): > Other > Other0709.40.2000Other vegetables, fresh or chilled: > Celery other than celeriac: > Reduced in size0709.40.4020Other vegetables, fresh or chilled: > Celery other than celeriac: > Other: > If imported and entered during the period from April 15 to July 31, inclusive, in any year > Certified organic0709.40.4040Other vegetables, fresh or chilled: > Celery other than celeriac: > Other: > If imported and entered during the period from April 15 to July 31, inclusive, in any year > Other0709.40.6020Other vegetables, fresh or chilled: > Celery other than celeriac: > Other: > Other > Certified organic0709.40.6040Other vegetables, fresh or chilled: > Celery other than celeriac: > Other: > Other > Other0709.51.0110Other vegetables, fresh or chilled: > Mushrooms and truffles: > Mushrooms of the genus Agaricus > Certified organic0709.51.0150Other vegetables, fresh or chilled: > Mushrooms and truffles: > Mushrooms of the genus Agaricus > Other0709.52.0500Other vegetables, fresh or chilled: > Mushrooms and truffles: > Mushrooms of the genus Boletus0709.53.0000Other vegetables, fresh or chilled: > Mushrooms and truffles: > Mushrooms of the genus Cantharellus0709.54.0000Other vegetables, fresh or chilled: > Mushrooms and truffles: > Shiitake (Lentinus edodes)0709.55.0000Other vegetables, fresh or chilled: > Mushrooms and truffles: > Matsutake (Tricholoma matsutake, Tricholoma magnivelare, Tricholoma anatolicum, Tricholoma dulciolens, Tricholoma caligatum)0709.56.0000Other vegetables, fresh or chilled: > Mushrooms and truffles: > Truffles (Tuber spp.)0709.59.1100Other vegetables, fresh or chilled: > Mushrooms and truffles: > Other: > Truffles0709.59.9100Other vegetables, fresh or chilled: > Mushrooms and truffles: > Other: > Other0709.60.2010Other vegetables, fresh or chilled: > Fruits of the genus Capsicum (peppers) or of the genus Pimenta (e.g., allspice): > Chili peppers > Greenhouse0709.60.2020Other vegetables, fresh or chilled: > Fruits of the genus Capsicum (peppers) or of the genus Pimenta (e.g., allspice): > Chili peppers > Other: > Jalapeno0709.60.2030Other vegetables, fresh or chilled: > Fruits of the genus Capsicum (peppers) or of the genus Pimenta (e.g., allspice): > Chili peppers > Other: > Mini sweet peppers0709.60.2040Other vegetables, fresh or chilled: > Fruits of the genus Capsicum (peppers) or of the genus Pimenta (e.g., allspice): > Chili peppers > Other: > Anaheim0709.60.2050Other vegetables, fresh or chilled: > Fruits of the genus Capsicum (peppers) or of the genus Pimenta (e.g., allspice): > Chili peppers > Other: > Poblano0709.60.2060Other vegetables, fresh or chilled: > Fruits of the genus Capsicum (peppers) or of the genus Pimenta (e.g., allspice): > Chili peppers > Other: > Serrano0709.60.2070Other vegetables, fresh or chilled: > Fruits of the genus Capsicum (peppers) or of the genus Pimenta (e.g., allspice): > Chili peppers > Other: > Other0709.60.4005Other vegetables, fresh or chilled: > Fruits of the genus Capsicum (peppers) or of the genus Pimenta (e.g., allspice): > Other > Greenhouse: > Sweet bell-type peppers (Capsicum annum): > Certified organic: > Green0709.60.4007Other vegetables, fresh or chilled: > Fruits of the genus Capsicum (peppers) or of the genus Pimenta (e.g., allspice): > Other > Greenhouse: > Sweet bell-type peppers (Capsicum annum): > Certified organic: > Red0709.60.4009Other vegetables, fresh or chilled: > Fruits of the genus Capsicum (peppers) or of the genus Pimenta (e.g., allspice): > Other > Greenhouse: > Sweet bell-type peppers (Capsicum annum): > Certified organic: > Yellow0709.60.4011Other vegetables, fresh or chilled: > Fruits of the genus Capsicum (peppers) or of the genus Pimenta (e.g., allspice): > Other > Greenhouse: > Sweet bell-type peppers (Capsicum annum): > Certified organic: > Orange0709.60.4013Other vegetables, fresh or chilled: > Fruits of the genus Capsicum (peppers) or of the genus Pimenta (e.g., allspice): > Other > Greenhouse: > Sweet bell-type peppers (Capsicum annum): > Certified organic: > Other0709.60.4017Other vegetables, fresh or chilled: > Fruits of the genus Capsicum (peppers) or of the genus Pimenta (e.g., allspice): > Other > Greenhouse: > Sweet bell-type peppers (Capsicum annum): > Other: > Green0709.60.4022Other vegetables, fresh or chilled: > Fruits of the genus Capsicum (peppers) or of the genus Pimenta (e.g., allspice): > Other > Greenhouse: > Sweet bell-type peppers (Capsicum annum): > Other: > Red0709.60.4027Other vegetables, fresh or chilled: > Fruits of the genus Capsicum (peppers) or of the genus Pimenta (e.g., allspice): > Other > Greenhouse: > Sweet bell-type peppers (Capsicum annum): > Other: > Yellow0709.60.4032Other vegetables, fresh or chilled: > Fruits of the genus Capsicum (peppers) or of the genus Pimenta (e.g., allspice): > Other > Greenhouse: > Sweet bell-type peppers (Capsicum annum): > Other: > Orange0709.60.4037Other vegetables, fresh or chilled: > Fruits of the genus Capsicum (peppers) or of the genus Pimenta (e.g., allspice): > Other > Greenhouse: > Sweet bell-type peppers (Capsicum annum): > Other: > Other0709.60.4055Other vegetables, fresh or chilled: > Fruits of the genus Capsicum (peppers) or of the genus Pimenta (e.g., allspice): > Other > Greenhouse: > Other0709.60.4060Other vegetables, fresh or chilled: > Fruits of the genus Capsicum (peppers) or of the genus Pimenta (e.g., allspice): > Other > Other: > Sweet bell-type peppers (Capsicum annum): > Certified organic: > Green0709.60.4063Other vegetables, fresh or chilled: > Fruits of the genus Capsicum (peppers) or of the genus Pimenta (e.g., allspice): > Other > Other: > Sweet bell-type peppers (Capsicum annum): > Certified organic: > Red0709.60.4066Other vegetables, fresh or chilled: > Fruits of the genus Capsicum (peppers) or of the genus Pimenta (e.g., allspice): > Other > Other: > Sweet bell-type peppers (Capsicum annum): > Certified organic: > Yellow0709.60.4069Other vegetables, fresh or chilled: > Fruits of the genus Capsicum (peppers) or of the genus Pimenta (e.g., allspice): > Other > Other: > Sweet bell-type peppers (Capsicum annum): > Certified organic: > Orange0709.60.4072Other vegetables, fresh or chilled: > Fruits of the genus Capsicum (peppers) or of the genus Pimenta (e.g., allspice): > Other > Other: > Sweet bell-type peppers (Capsicum annum): > Certified organic: > Other0709.60.4074Other vegetables, fresh or chilled: > Fruits of the genus Capsicum (peppers) or of the genus Pimenta (e.g., allspice): > Other > Other: > Sweet bell-type peppers (Capsicum annum): > Other: > Of a kind for processing as described in statistical note 3 to this chapter0709.60.4078Other vegetables, fresh or chilled: > Fruits of the genus Capsicum (peppers) or of the genus Pimenta (e.g., allspice): > Other > Other: > Sweet bell-type peppers (Capsicum annum): > Other: > Other: > Green0709.60.4081Other vegetables, fresh or chilled: > Fruits of the genus Capsicum (peppers) or of the genus Pimenta (e.g., allspice): > Other > Other: > Sweet bell-type peppers (Capsicum annum): > Other: > Other: > Red0709.60.4084Other vegetables, fresh or chilled: > Fruits of the genus Capsicum (peppers) or of the genus Pimenta (e.g., allspice): > Other > Other: > Sweet bell-type peppers (Capsicum annum): > Other: > Other: > Yellow0709.60.4087Other vegetables, fresh or chilled: > Fruits of the genus Capsicum (peppers) or of the genus Pimenta (e.g., allspice): > Other > Other: > Sweet bell-type peppers (Capsicum annum): > Other: > Other: > Orange0709.60.4091Other vegetables, fresh or chilled: > Fruits of the genus Capsicum (peppers) or of the genus Pimenta (e.g., allspice): > Other > Other: > Sweet bell-type peppers (Capsicum annum): > Other: > Other: > Other0709.60.4095Other vegetables, fresh or chilled: > Fruits of the genus Capsicum (peppers) or of the genus Pimenta (e.g., allspice): > Other > Other: > Other0709.70.0010Other vegetables, fresh or chilled: > Spinach, New Zealand spinach and orache spinach (garden spinach) > Certified organic0709.70.0050Other vegetables, fresh or chilled: > Spinach, New Zealand spinach and orache spinach (garden spinach) > Other0709.91.0000Other vegetables, fresh or chilled: > Other: > Globe artichokes0709.92.0000Other vegetables, fresh or chilled: > Other: > Olives0709.93.1000Other vegetables, fresh or chilled: > Other: > Pumpkins, squash and gourds (Cucurbita spp.): > Pumpkins0709.93.2020Other vegetables, fresh or chilled: > Other: > Pumpkins, squash and gourds (Cucurbita spp.): > Squash > Certified organic: > Zucchini0709.93.2022Other vegetables, fresh or chilled: > Other: > Pumpkins, squash and gourds (Cucurbita spp.): > Squash > Certified organic: > Butternut0709.93.2025Other vegetables, fresh or chilled: > Other: > Pumpkins, squash and gourds (Cucurbita spp.): > Squash > Certified organic: > Grey0709.93.2028Other vegetables, fresh or chilled: > Other: > Pumpkins, squash and gourds (Cucurbita spp.): > Squash > Certified organic: > Spaghetti0709.93.2030Other vegetables, fresh or chilled: > Other: > Pumpkins, squash and gourds (Cucurbita spp.): > Squash > Certified organic: > Yellow straightneck0709.93.2032Other vegetables, fresh or chilled: > Other: > Pumpkins, squash and gourds (Cucurbita spp.): > Squash > Certified organic: > Kabocha0709.93.2035Other vegetables, fresh or chilled: > Other: > Pumpkins, squash and gourds (Cucurbita spp.): > Squash > Certified organic: > Acorn0709.93.2038Other vegetables, fresh or chilled: > Other: > Pumpkins, squash and gourds (Cucurbita spp.): > Squash > Certified organic: > Other0709.93.2055Other vegetables, fresh or chilled: > Other: > Pumpkins, squash and gourds (Cucurbita spp.): > Squash > Other: > Zucchini0709.93.2060Other vegetables, fresh or chilled: > Other: > Pumpkins, squash and gourds (Cucurbita spp.): > Squash > Other: > Butternut0709.93.2065Other vegetables, fresh or chilled: > Other: > Pumpkins, squash and gourds (Cucurbita spp.): > Squash > Other: > Grey0709.93.2070Other vegetables, fresh or chilled: > Other: > Pumpkins, squash and gourds (Cucurbita spp.): > Squash > Other: > Spaghetti0709.93.2075Other vegetables, fresh or chilled: > Other: > Pumpkins, squash and gourds (Cucurbita spp.): > Squash > Other: > Yellow straightneck0709.93.2080Other vegetables, fresh or chilled: > Other: > Pumpkins, squash and gourds (Cucurbita spp.): > Squash > Other: > Kabocha0709.93.2085Other vegetables, fresh or chilled: > Other: > Pumpkins, squash and gourds (Cucurbita spp.): > Squash > Other: > Acorn0709.93.2090Other vegetables, fresh or chilled: > Other: > Pumpkins, squash and gourds (Cucurbita spp.): > Squash > Other: > Other0709.93.3000Other vegetables, fresh or chilled: > Other: > Pumpkins, squash and gourds (Cucurbita spp.): > Gourds (Cucurbita spp.)0709.99.0500Other vegetables, fresh or chilled: > Other: > Other: > Jicamas, and breadfruit0709.99.1000Other vegetables, fresh or chilled: > Other: > Other: > Chayote (Sechium edule)0709.99.1400Other vegetables, fresh or chilled: > Other: > Other: > Okra0709.99.3000Other vegetables, fresh or chilled: > Other: > Other: > Fiddlehead greens0709.99.4500Other vegetables, fresh or chilled: > Other: > Other: > Sweet corn0709.99.9005Other vegetables, fresh or chilled: > Other: > Other: > Other > Bitter melon (Momordica charantia)0709.99.9010Other vegetables, fresh or chilled: > Other: > Other: > Other > Cilantro0709.99.9030Other vegetables, fresh or chilled: > Other: > Other: > Other > Cactus leaves0709.99.9085Other vegetables, fresh or chilled: > Other: > Other: > Other > Other

0710Vegetables (uncooked or cooked by steaming or boiling in water), frozen

0710.10.0000Vegetables (uncooked or cooked by steaming or boiling in water), frozen: > Potatoes0710.21.2000Vegetables (uncooked or cooked by steaming or boiling in water), frozen: > Leguminous vegetables, shelled or unshelled: > Peas (Pisum sativum): > If entered during the period from July 1 to September 30, inclusive, in any year0710.21.4000Vegetables (uncooked or cooked by steaming or boiling in water), frozen: > Leguminous vegetables, shelled or unshelled: > Peas (Pisum sativum): > Other0710.22.1000Vegetables (uncooked or cooked by steaming or boiling in water), frozen: > Leguminous vegetables, shelled or unshelled: > Beans (Vigna spp., Phaseolus spp.): > Not reduced in size: > Lima beans: > If entered during the period from November 1 in any year to the following May 31, inclusive0710.22.1500Vegetables (uncooked or cooked by steaming or boiling in water), frozen: > Leguminous vegetables, shelled or unshelled: > Beans (Vigna spp., Phaseolus spp.): > Not reduced in size: > Lima beans: > Other0710.22.2000Vegetables (uncooked or cooked by steaming or boiling in water), frozen: > Leguminous vegetables, shelled or unshelled: > Beans (Vigna spp., Phaseolus spp.): > Not reduced in size: > Cowpeas (other than black-eye peas)0710.22.2500Vegetables (uncooked or cooked by steaming or boiling in water), frozen: > Leguminous vegetables, shelled or unshelled: > Beans (Vigna spp., Phaseolus spp.): > Not reduced in size: > String beans (snap beans)0710.22.3700Vegetables (uncooked or cooked by steaming or boiling in water), frozen: > Leguminous vegetables, shelled or unshelled: > Beans (Vigna spp., Phaseolus spp.): > Not reduced in size: > Other0710.22.4010Vegetables (uncooked or cooked by steaming or boiling in water), frozen: > Leguminous vegetables, shelled or unshelled: > Beans (Vigna spp., Phaseolus spp.): > Reduced in size > Green and wax0710.22.4090Vegetables (uncooked or cooked by steaming or boiling in water), frozen: > Leguminous vegetables, shelled or unshelled: > Beans (Vigna spp., Phaseolus spp.): > Reduced in size > Other0710.29.0500Vegetables (uncooked or cooked by steaming or boiling in water), frozen: > Leguminous vegetables, shelled or unshelled: > Other: > Chickpeas (garbanzos)0710.29.1500Vegetables (uncooked or cooked by steaming or boiling in water), frozen: > Leguminous vegetables, shelled or unshelled: > Other: > Lentils0710.29.2500Vegetables (uncooked or cooked by steaming or boiling in water), frozen: > Leguminous vegetables, shelled or unshelled: > Other: > Pigeon peas: > If entered during the period from July 1 to September 30, inclusive, in any year0710.29.3000Vegetables (uncooked or cooked by steaming or boiling in water), frozen: > Leguminous vegetables, shelled or unshelled: > Other: > Pigeon peas: > Other0710.29.4000Vegetables (uncooked or cooked by steaming or boiling in water), frozen: > Leguminous vegetables, shelled or unshelled: > Other: > Other0710.30.0000Vegetables (uncooked or cooked by steaming or boiling in water), frozen: > Spinach, New Zealand spinach and orache spinach (garden spinach)0710.40.0000Vegetables (uncooked or cooked by steaming or boiling in water), frozen: > Sweet corn0710.80.1500Vegetables (uncooked or cooked by steaming or boiling in water), frozen: > Other vegetables: > Bamboo shoots and water chestnuts, other than Chinese water chestnuts0710.80.2000Vegetables (uncooked or cooked by steaming or boiling in water), frozen: > Other vegetables: > Mushrooms0710.80.4000Vegetables (uncooked or cooked by steaming or boiling in water), frozen: > Other vegetables: > Tomatoes: > If entered during the period from March 1 to July 14, inclusive, or the period from September 1 to November 14, inclusive, in any year0710.80.4500Vegetables (uncooked or cooked by steaming or boiling in water), frozen: > Other vegetables: > Tomatoes: > If entered during the period from July 15 to August 31, inclusive, in any year0710.80.5000Vegetables (uncooked or cooked by steaming or boiling in water), frozen: > Other vegetables: > Tomatoes: > If entered during the period from November 15 in any year to the last day of the following February, inclusive0710.80.6000Vegetables (uncooked or cooked by steaming or boiling in water), frozen: > Other vegetables: > Other: > Not reduced in size: > Fiddlehead greens0710.80.6500Vegetables (uncooked or cooked by steaming or boiling in water), frozen: > Other vegetables: > Other: > Not reduced in size: > Brussels sprouts0710.80.7040Vegetables (uncooked or cooked by steaming or boiling in water), frozen: > Other vegetables: > Other: > Not reduced in size: > Other > Carrots0710.80.7060Vegetables (uncooked or cooked by steaming or boiling in water), frozen: > Other vegetables: > Other: > Not reduced in size: > Other > Other0710.80.8500Vegetables (uncooked or cooked by steaming or boiling in water), frozen: > Other vegetables: > Other: > Reduced in size: > Brussels sprouts0710.80.9300Vegetables (uncooked or cooked by steaming or boiling in water), frozen: > Other vegetables: > Other: > Reduced in size: > Okra0710.80.9710Vegetables (uncooked or cooked by steaming or boiling in water), frozen: > Other vegetables: > Other: > Reduced in size: > Other > Asparagus0710.80.9722Vegetables (uncooked or cooked by steaming or boiling in water), frozen: > Other vegetables: > Other: > Reduced in size: > Other > Broccoli: > Spears0710.80.9723Vegetables (uncooked or cooked by steaming or boiling in water), frozen: > Other vegetables: > Other: > Reduced in size: > Other > Broccoli: > Other: > In containers each holding more than 1.4 kg: > Certified organic0710.80.9725Vegetables (uncooked or cooked by steaming or boiling in water), frozen: > Other vegetables: > Other: > Reduced in size: > Other > Broccoli: > Other: > In containers each holding more than 1.4 kg: > Other0710.80.9726Vegetables (uncooked or cooked by steaming or boiling in water), frozen: > Other vegetables: > Other: > Reduced in size: > Other > Broccoli: > Other: > Other0710.80.9730Vegetables (uncooked or cooked by steaming or boiling in water), frozen: > Other vegetables: > Other: > Reduced in size: > Other > Cauliflower0710.80.9755Vegetables (uncooked or cooked by steaming or boiling in water), frozen: > Other vegetables: > Other: > Reduced in size: > Other > Garlic, reduced in size beyond the clove, whether or not individually quick frozen0710.80.9765Vegetables (uncooked or cooked by steaming or boiling in water), frozen: > Other vegetables: > Other: > Reduced in size: > Other > Other0710.90.1100Vegetables (uncooked or cooked by steaming or boiling in water), frozen: > Mixtures of vegetables: > Mixtures of pea pods and water chestnuts, other than Chinese water chestnuts0710.90.9120Vegetables (uncooked or cooked by steaming or boiling in water), frozen: > Mixtures of vegetables: > Other > Certified organic0710.90.9140Vegetables (uncooked or cooked by steaming or boiling in water), frozen: > Mixtures of vegetables: > Other > Other

0711Vegetables provisionally preserved, but unsuitable in that state for immediate consumption

0711.20.1800Vegetables provisionally preserved, but unsuitable in that state for immediate consumption: > Olives: > Not pitted: > Green in color, in a saline solution, in containers each holding more than 8 kg, drained weight, certified by the importer to be used for repacking or sale as green olives: > Described in additional U.S. note 5 to this chapter and entered pursuant to its provisions0711.20.2800Vegetables provisionally preserved, but unsuitable in that state for immediate consumption: > Olives: > Not pitted: > Green in color, in a saline solution, in containers each holding more than 8 kg, drained weight, certified by the importer to be used for repacking or sale as green olives: > Other0711.20.3800Vegetables provisionally preserved, but unsuitable in that state for immediate consumption: > Olives: > Not pitted: > Other0711.20.4000Vegetables provisionally preserved, but unsuitable in that state for immediate consumption: > Olives: > Pitted or stuffed0711.40.0000Vegetables provisionally preserved, but unsuitable in that state for immediate consumption: > Cucumbers including gherkins0711.51.0000Vegetables provisionally preserved, but unsuitable in that state for immediate consumption: > Mushrooms and truffles: > Mushrooms of the genus Agaricus0711.59.1000Vegetables provisionally preserved, but unsuitable in that state for immediate consumption: > Mushrooms and truffles: > Other: > Mushrooms0711.59.9000Vegetables provisionally preserved, but unsuitable in that state for immediate consumption: > Mushrooms and truffles: > Other: > Other0711.90.2000Vegetables provisionally preserved, but unsuitable in that state for immediate consumption: > Other vegetables; mixtures of vegetables: > Leguminous vegetables0711.90.3000Vegetables provisionally preserved, but unsuitable in that state for immediate consumption: > Other vegetables; mixtures of vegetables: > Capers0711.90.5000Vegetables provisionally preserved, but unsuitable in that state for immediate consumption: > Other vegetables; mixtures of vegetables: > Onions0711.90.6500Vegetables provisionally preserved, but unsuitable in that state for immediate consumption: > Other vegetables; mixtures of vegetables: > Other vegetables; mixtures of vegetables

0712Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared

0712.20.2000Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared: > Onions: > Powder or flour0712.20.4000Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared: > Onions: > Other0712.31.1000Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared: > Mushrooms, wood ears (Auricularia spp.), jelly fungi (Tremella spp.) and truffles: > Mushrooms of the genus Agaricus: > Air dried or sun dried0712.31.2000Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared: > Mushrooms, wood ears (Auricularia spp.), jelly fungi (Tremella spp.) and truffles: > Mushrooms of the genus Agaricus: > Other0712.32.0000Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared: > Mushrooms, wood ears (Auricularia spp.), jelly fungi (Tremella spp.) and truffles: > Wood ears (Auricularia spp.)0712.33.0000Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared: > Mushrooms, wood ears (Auricularia spp.), jelly fungi (Tremella spp.) and truffles: > Jelly fungi (Tremella spp.)0712.34.1000Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared: > Mushrooms, wood ears (Auricularia spp.), jelly fungi (Tremella spp.) and truffles: > Shiitake (Lentinus edodes): > Air dried or sun dried0712.34.2000Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared: > Mushrooms, wood ears (Auricularia spp.), jelly fungi (Tremella spp.) and truffles: > Shiitake (Lentinus edodes): > Other0712.39.1100Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared: > Mushrooms, wood ears (Auricularia spp.), jelly fungi (Tremella spp.) and truffles: > Other: > Mushrooms: > Air dried or sun dried0712.39.2100Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared: > Mushrooms, wood ears (Auricularia spp.), jelly fungi (Tremella spp.) and truffles: > Other: > Mushrooms: > Other0712.39.4000Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared: > Mushrooms, wood ears (Auricularia spp.), jelly fungi (Tremella spp.) and truffles: > Other: > Truffles0712.90.1000Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared: > Other vegetables; mixtures of vegetables: > Carrots0712.90.1500Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared: > Other vegetables; mixtures of vegetables: > Olives: > Not ripe0712.90.2000Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared: > Other vegetables; mixtures of vegetables: > Olives: > Ripe0712.90.3000Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared: > Other vegetables; mixtures of vegetables: > Potatoes whether or not cut or sliced but not further prepared0712.90.4020Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared: > Other vegetables; mixtures of vegetables: > Garlic > Powder or flour0712.90.4040Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared: > Other vegetables; mixtures of vegetables: > Garlic > Other0712.90.6000Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared: > Other vegetables; mixtures of vegetables: > Fennel, marjoram, parsley, savory and tarragon: > Crude or not manufactured0712.90.6500Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared: > Other vegetables; mixtures of vegetables: > Fennel, marjoram, parsley, savory and tarragon: > Other: > Parsley0712.90.7000Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared: > Other vegetables; mixtures of vegetables: > Fennel, marjoram, parsley, savory and tarragon: > Other: > Other0712.90.7400Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared: > Other vegetables; mixtures of vegetables: > Tomatoes: > In powder0712.90.7800Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared: > Other vegetables; mixtures of vegetables: > Tomatoes: > Other0712.90.8510Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared: > Other vegetables; mixtures of vegetables: > Other vegetables; mixtures of vegetables > Broccoli0712.90.8520Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared: > Other vegetables; mixtures of vegetables: > Other vegetables; mixtures of vegetables > Celery stalks0712.90.8530Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared: > Other vegetables; mixtures of vegetables: > Other vegetables; mixtures of vegetables > Leeks0712.90.8540Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared: > Other vegetables; mixtures of vegetables: > Other vegetables; mixtures of vegetables > Spinach0712.90.8550Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared: > Other vegetables; mixtures of vegetables: > Other vegetables; mixtures of vegetables > Sweet corn seeds of a kind used for sowing0712.90.8580Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared: > Other vegetables; mixtures of vegetables: > Other vegetables; mixtures of vegetables > Other

0713Dried leguminous vegetables, shelled, whether or not skinned or split

0713.10.1000Dried leguminous vegetables, shelled, whether or not skinned or split: > Peas (Pisum sativum): > Seeds of a kind used for sowing0713.10.2000Dried leguminous vegetables, shelled, whether or not skinned or split: > Peas (Pisum sativum): > Other: > Split peas0713.10.4005Dried leguminous vegetables, shelled, whether or not skinned or split: > Peas (Pisum sativum): > Other: > Other > Yellow peas: > Certified Organic0713.10.4015Dried leguminous vegetables, shelled, whether or not skinned or split: > Peas (Pisum sativum): > Other: > Other > Yellow peas: > Other0713.10.4020Dried leguminous vegetables, shelled, whether or not skinned or split: > Peas (Pisum sativum): > Other: > Other > Green peas0713.10.4060Dried leguminous vegetables, shelled, whether or not skinned or split: > Peas (Pisum sativum): > Other: > Other > Austrian winter peas0713.10.4080Dried leguminous vegetables, shelled, whether or not skinned or split: > Peas (Pisum sativum): > Other: > Other > Other0713.20.1000Dried leguminous vegetables, shelled, whether or not skinned or split: > Chickpeas (garbanzos): > Seeds of a kind used for sowing0713.20.2015Dried leguminous vegetables, shelled, whether or not skinned or split: > Chickpeas (garbanzos): > Other > Certified organic0713.20.2025Dried leguminous vegetables, shelled, whether or not skinned or split: > Chickpeas (garbanzos): > Other > Other: > Kabuli chickpeas0713.20.2075Dried leguminous vegetables, shelled, whether or not skinned or split: > Chickpeas (garbanzos): > Other > Other: > Other0713.31.1000Dried leguminous vegetables, shelled, whether or not skinned or split: > Beans (Vigna spp., Phaseolus spp.): > Beans of the species Vigna mungo (L.) Hepper or Vigna radiata (L.)Wilczek: > Seeds of a kind used for sowing0713.31.2000Dried leguminous vegetables, shelled, whether or not skinned or split: > Beans (Vigna spp., Phaseolus spp.): > Beans of the species Vigna mungo (L.) Hepper or Vigna radiata (L.)Wilczek: > Other: > If entered for consumption during the period from May 1 to August 31, inclusive, in any year0713.31.4000Dried leguminous vegetables, shelled, whether or not skinned or split: > Beans (Vigna spp., Phaseolus spp.): > Beans of the species Vigna mungo (L.) Hepper or Vigna radiata (L.)Wilczek: > Other: > If entered for consumption outside the above stated period, or if withdrawn for consumption at any time0713.32.1000Dried leguminous vegetables, shelled, whether or not skinned or split: > Beans (Vigna spp., Phaseolus spp.): > Small red (adzuki) beans (Phaseolus or Vigna angularis): > Seeds of a kind used for sowing0713.32.2000Dried leguminous vegetables, shelled, whether or not skinned or split: > Beans (Vigna spp., Phaseolus spp.): > Small red (adzuki) beans (Phaseolus or Vigna angularis): > Other0713.33.1020Dried leguminous vegetables, shelled, whether or not skinned or split: > Beans (Vigna spp., Phaseolus spp.): > Kidney beans, including white pea beans (Phaseolus vulgaris): > Seeds of a kind used for sowing > Navy or pea beans0713.33.1040Dried leguminous vegetables, shelled, whether or not skinned or split: > Beans (Vigna spp., Phaseolus spp.): > Kidney beans, including white pea beans (Phaseolus vulgaris): > Seeds of a kind used for sowing > Other0713.33.2020Dried leguminous vegetables, shelled, whether or not skinned or split: > Beans (Vigna spp., Phaseolus spp.): > Kidney beans, including white pea beans (Phaseolus vulgaris): > Other: > If entered for consumption during the period from May 1 to August 31, inclusive, in any year > Navy or pea beans0713.33.2030Dried leguminous vegetables, shelled, whether or not skinned or split: > Beans (Vigna spp., Phaseolus spp.): > Kidney beans, including white pea beans (Phaseolus vulgaris): > Other: > If entered for consumption during the period from May 1 to August 31, inclusive, in any year > Dark red beans0713.33.2050Dried leguminous vegetables, shelled, whether or not skinned or split: > Beans (Vigna spp., Phaseolus spp.): > Kidney beans, including white pea beans (Phaseolus vulgaris): > Other: > If entered for consumption during the period from May 1 to August 31, inclusive, in any year > Light red beans0713.33.2090Dried leguminous vegetables, shelled, whether or not skinned or split: > Beans (Vigna spp., Phaseolus spp.): > Kidney beans, including white pea beans (Phaseolus vulgaris): > Other: > If entered for consumption during the period from May 1 to August 31, inclusive, in any year > Other0713.33.4020Dried leguminous vegetables, shelled, whether or not skinned or split: > Beans (Vigna spp., Phaseolus spp.): > Kidney beans, including white pea beans (Phaseolus vulgaris): > Other: > If entered for consumption outside the above stated period, or if withdrawn for consumption at any time > Navy or pea beans0713.33.4030Dried leguminous vegetables, shelled, whether or not skinned or split: > Beans (Vigna spp., Phaseolus spp.): > Kidney beans, including white pea beans (Phaseolus vulgaris): > Other: > If entered for consumption outside the above stated period, or if withdrawn for consumption at any time > Dark red beans0713.33.4050Dried leguminous vegetables, shelled, whether or not skinned or split: > Beans (Vigna spp., Phaseolus spp.): > Kidney beans, including white pea beans (Phaseolus vulgaris): > Other: > If entered for consumption outside the above stated period, or if withdrawn for consumption at any time > Light red beans0713.33.4090Dried leguminous vegetables, shelled, whether or not skinned or split: > Beans (Vigna spp., Phaseolus spp.): > Kidney beans, including white pea beans (Phaseolus vulgaris): > Other: > If entered for consumption outside the above stated period, or if withdrawn for consumption at any time > Other0713.34.1000Dried leguminous vegetables, shelled, whether or not skinned or split: > Beans (Vigna spp., Phaseolus spp.): > Bambara beans (Vigna subterranea orVoandzeia subterranea): > Of a kind used for sowing0713.34.2000Dried leguminous vegetables, shelled, whether or not skinned or split: > Beans (Vigna spp., Phaseolus spp.): > Bambara beans (Vigna subterranea orVoandzeia subterranea): > Other: > If entered for consumption during the period from May 1 to August 31, Inclusive, in any year0713.34.4000Dried leguminous vegetables, shelled, whether or not skinned or split: > Beans (Vigna spp., Phaseolus spp.): > Bambara beans (Vigna subterranea orVoandzeia subterranea): > Other: > If entered for consumption outside the above stated period, or if withdrawn for consumption at any time0713.35.0000Dried leguminous vegetables, shelled, whether or not skinned or split: > Beans (Vigna spp., Phaseolus spp.): > Cowpeas (Vigna unguiculata)0713.39.1110Dried leguminous vegetables, shelled, whether or not skinned or split: > Beans (Vigna spp., Phaseolus spp.): > Other: > Seeds of a kind used for sowing > Cranberry beans0713.39.1190Dried leguminous vegetables, shelled, whether or not skinned or split: > Beans (Vigna spp., Phaseolus spp.): > Other: > Seeds of a kind used for sowing > Other0713.39.2110Dried leguminous vegetables, shelled, whether or not skinned or split: > Beans (Vigna spp., Phaseolus spp.): > Other: > Other: > If entered for consumption during the period from May 1 to August 31, inclusive, in any year > Black beans0713.39.2120Dried leguminous vegetables, shelled, whether or not skinned or split: > Beans (Vigna spp., Phaseolus spp.): > Other: > Other: > If entered for consumption during the period from May 1 to August 31, inclusive, in any year > Great Northern beans0713.39.2130Dried leguminous vegetables, shelled, whether or not skinned or split: > Beans (Vigna spp., Phaseolus spp.): > Other: > Other: > If entered for consumption during the period from May 1 to August 31, inclusive, in any year > Baby lima beans0713.39.2140Dried leguminous vegetables, shelled, whether or not skinned or split: > Beans (Vigna spp., Phaseolus spp.): > Other: > Other: > If entered for consumption during the period from May 1 to August 31, inclusive, in any year > Other lima beans0713.39.2150Dried leguminous vegetables, shelled, whether or not skinned or split: > Beans (Vigna spp., Phaseolus spp.): > Other: > Other: > If entered for consumption during the period from May 1 to August 31, inclusive, in any year > Pinto beans0713.39.2160Dried leguminous vegetables, shelled, whether or not skinned or split: > Beans (Vigna spp., Phaseolus spp.): > Other: > Other: > If entered for consumption during the period from May 1 to August 31, inclusive, in any year > Other white beans0713.39.2170Dried leguminous vegetables, shelled, whether or not skinned or split: > Beans (Vigna spp., Phaseolus spp.): > Other: > Other: > If entered for consumption during the period from May 1 to August 31, inclusive, in any year > Other0713.39.4110Dried leguminous vegetables, shelled, whether or not skinned or split: > Beans (Vigna spp., Phaseolus spp.): > Other: > Other: > If entered for consumption outside the above stated period, or if withdrawn for consumption at any time > Black beans0713.39.4120Dried leguminous vegetables, shelled, whether or not skinned or split: > Beans (Vigna spp., Phaseolus spp.): > Other: > Other: > If entered for consumption outside the above stated period, or if withdrawn for consumption at any time > Great Northern beans0713.39.4130Dried leguminous vegetables, shelled, whether or not skinned or split: > Beans (Vigna spp., Phaseolus spp.): > Other: > Other: > If entered for consumption outside the above stated period, or if withdrawn for consumption at any time > Baby lima beans0713.39.4140Dried leguminous vegetables, shelled, whether or not skinned or split: > Beans (Vigna spp., Phaseolus spp.): > Other: > Other: > If entered for consumption outside the above stated period, or if withdrawn for consumption at any time > Other lima beans0713.39.4150Dried leguminous vegetables, shelled, whether or not skinned or split: > Beans (Vigna spp., Phaseolus spp.): > Other: > Other: > If entered for consumption outside the above stated period, or if withdrawn for consumption at any time > Pinto beans0713.39.4160Dried leguminous vegetables, shelled, whether or not skinned or split: > Beans (Vigna spp., Phaseolus spp.): > Other: > Other: > If entered for consumption outside the above stated period, or if withdrawn for consumption at any time > Other white beans0713.39.4170Dried leguminous vegetables, shelled, whether or not skinned or split: > Beans (Vigna spp., Phaseolus spp.): > Other: > Other: > If entered for consumption outside the above stated period, or if withdrawn for consumption at any time > Other0713.40.1000Dried leguminous vegetables, shelled, whether or not skinned or split: > Lentils: > Seeds of a kind used for sowing0713.40.2015Dried leguminous vegetables, shelled, whether or not skinned or split: > Lentils: > Other > Green lentils, including French green (dark speckled): > Certified organic0713.40.2020Dried leguminous vegetables, shelled, whether or not skinned or split: > Lentils: > Other > Green lentils, including French green (dark speckled): > Other0713.40.2035Dried leguminous vegetables, shelled, whether or not skinned or split: > Lentils: > Other > Red: > Certified organic0713.40.2050Dried leguminous vegetables, shelled, whether or not skinned or split: > Lentils: > Other > Red: > Other0713.40.2065Dried leguminous vegetables, shelled, whether or not skinned or split: > Lentils: > Other > Other: > Certified organic0713.40.2085Dried leguminous vegetables, shelled, whether or not skinned or split: > Lentils: > Other > Other: > Other0713.50.1000Dried leguminous vegetables, shelled, whether or not skinned or split: > Broad beans (Vicia faba var. major) and horse beans (Vicia faba var. equina and Vicia faba var. minor): > Seeds of a kind used for sowing0713.50.2000Dried leguminous vegetables, shelled, whether or not skinned or split: > Broad beans (Vicia faba var. major) and horse beans (Vicia faba var. equina and Vicia faba var. minor): > Other0713.60.1000Dried leguminous vegetables, shelled, whether or not skinned or split: > Pigeon peas (Cajanus cajan): > Of a kind used for sowing0713.60.6000Dried leguminous vegetables, shelled, whether or not skinned or split: > Pigeon peas (Cajanus cajan): > Other: > If entered for consumption during the period from May 1 to August 31, inclusive, in any year0713.60.8000Dried leguminous vegetables, shelled, whether or not skinned or split: > Pigeon peas (Cajanus cajan): > Other: > If entered for consumption outside the above stated period, or if withdrawn for consumption at any time0713.90.1100Dried leguminous vegetables, shelled, whether or not skinned or split: > Other: > Seeds of a kind used for sowing0713.90.5000Dried leguminous vegetables, shelled, whether or not skinned or split: > Other: > Other: > Guar seeds0713.90.6100Dried leguminous vegetables, shelled, whether or not skinned or split: > Other: > Other: > Other: > If entered for consumption during the period from May 1 to August 31, inclusive, in any year0713.90.8100Dried leguminous vegetables, shelled, whether or not skinned or split: > Other: > Other: > Other: > If entered for consumption outside the above stated period, or if withdrawn for consumption at any time

0714Cassava (manioc), arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets; sago pith

0714.10.1000Cassava (manioc), arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets; sago pith: > Cassava (manioc): > Frozen0714.10.2000Cassava (manioc), arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets; sago pith: > Cassava (manioc): > Other0714.20.1000Cassava (manioc), arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets; sago pith: > Sweet potatoes: > Frozen0714.20.2000Cassava (manioc), arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets; sago pith: > Sweet potatoes: > Other0714.30.1000Cassava (manioc), arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets; sago pith: > Yams (Dioscorea spp.): > Fresh or chilled0714.30.2000Cassava (manioc), arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets; sago pith: > Yams (Dioscorea spp.): > Frozen0714.30.5000Cassava (manioc), arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets; sago pith: > Yams (Dioscorea spp.): > Other: > In the form of pellets0714.30.6000Cassava (manioc), arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets; sago pith: > Yams (Dioscorea spp.): > Other: > Other0714.40.1001Cassava (manioc), arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets; sago pith: > Taro (Colocasia spp.): > Fresh or chilled0714.40.2000Cassava (manioc), arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets; sago pith: > Taro (Colocasia spp.): > Frozen0714.40.5000Cassava (manioc), arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets; sago pith: > Taro (Colocasia spp.): > Other: > In the form of pellets0714.40.6000Cassava (manioc), arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets; sago pith: > Taro (Colocasia spp.): > Other: > Other0714.50.1000Cassava (manioc), arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets; sago pith: > Yautia (Xanthosoma spp.): > Fresh or chilled0714.50.2000Cassava (manioc), arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets; sago pith: > Yautia (Xanthosoma spp.): > Frozen0714.50.5000Cassava (manioc), arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets; sago pith: > Yautia (Xanthosoma spp.): > Other: > In the form of pellets0714.50.6000Cassava (manioc), arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets; sago pith: > Yautia (Xanthosoma spp.): > Other: > Other0714.90.0500Cassava (manioc), arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets; sago pith: > Other: > Fresh or chilled: > Chinese water chestnuts0714.90.3900Cassava (manioc), arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets; sago pith: > Other: > Fresh or chilled: > Other0714.90.4100Cassava (manioc), arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets; sago pith: > Other: > Frozen: > Mixtures of pea pods and Chinese water chestnuts0714.90.4200Cassava (manioc), arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets; sago pith: > Other: > Frozen: > Other mixtures of Chinese water chestnuts0714.90.4400Cassava (manioc), arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets; sago pith: > Other: > Frozen: > Chinese water chestnuts, not mixed0714.90.4600Cassava (manioc), arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets; sago pith: > Other: > Frozen: > Other0714.90.4800Cassava (manioc), arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets; sago pith: > Other: > Other: > Chinese water chestnuts0714.90.5100Cassava (manioc), arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets; sago pith: > Other: > Other: > Other: > In the form of pellets0714.90.6100Cassava (manioc), arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets; sago pith: > Other: > Other: > Other: > Other