HS Code 2102.30.0000

Import Duty for Yeasts Active Or Inactive Other Single Cell Microorganisms Dead But Not Including Vaccines Of Heading 3002 Prepared Baking Powders Prepared Baking Powders

Official Description

Yeasts (active or inactive); other single-cell microorganisms, dead (but not including vaccines of heading 3002); prepared baking powders: > Prepared baking powders

Hierarchy: Yeasts (active or inactive); other single-cell microorganisms, dead (but not including vaccines of heading 3002); prepared baking powders > Prepared baking powders

About Chapter 21

Chapter 21 of the HTSUS covers "Extracts, essences and concentrates, of coffee, tea or maté and preparations with a basis of these products or with a basis of coffee, tea or maté; roasted chicory and other roasted coffee substitutes, and extracts, essences and concentrates thereof". Within this, HS Code 2102.30.0000 is defined under the header Active yeasts, which dictates the applicable tariff rates.

Common Questions

What goods are covered by HS Code 2102.30.0000?

Products described as Yeasts (active or inactive); other single-cell microorganisms, dead (but not including vaccines of heading 3002); prepared baking powders: > Prepared baking powders are categorized under HS Code 2102.30.0000, which belongs to Chapter 21 (Extracts, essences and concentrates, of coffee, tea or maté and preparations with a basis of these products or with a basis of coffee, tea or maté; roasted chicory and other roasted coffee substitutes, and extracts, essences and concentrates thereof).

What is the import tax for HS Code 2102.30.0000?

The final cost to import 2102.30.0000 includes duty, MPF, and HMF. These vary by mode of transport and origin. Get a full cost breakdown using our Calculator.

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