Import Duty for Of A Brix Value Not Exceeding 20 Not Concentrated Or Having A Degree Of Concentration Of Not More Than 35 As Determined Before Correction To The Nearest 05 Degree
Official Description
Fruit or nut juices (including grape must and coconut water) and vegetable juices, unfermented and not containing added spirit, whether or not containing added sugar or other sweetening matter: > Of a Brix value not exceeding 20: > Not concentrated, or having a degree of concentration of not more than 3.5 (as determined before correction to the nearest 0.5 degree)
Hierarchy: Fruit or nut juices (including grape must and coconut water) and vegetable juices, unfermented and not containing added spirit, whether or not containing added sugar or other sweetening matter > Of a Brix value not exceeding 20 > Not concentrated, or having a degree of concentration of not more than 3.5 (as determined before correction to the nearest 0.5 degree)
About Chapter 20
HS Code 2009.41.2000 is listed under Chapter 20 ("Vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid"), specifically associated with the heading Frozen. This determines your tax liability.
Related Codes in this Heading
Common Questions
Belonging to the Vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid category (Chapter 20), this code is used for Fruit or nut juices (including grape must and coconut water) and vegetable juices, unfermented and not containing added spirit, whether or not containing added sugar or other sweetening matter: > Of a Brix value not exceeding 20: > Not concentrated, or having a degree of concentration of not more than 3.5 (as determined before correction to the nearest 0.5 degree) under the Frozen heading.
Calculation involves the ad valorem rate plus fees like MPF. For 2009.41.2000, check if your country of origin qualifies for special treatment here.
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