HS Code 2005.70.7520

Import Duty for Olives Chopped Or Minced

Official Description

Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading 2006: > Olives: > Other > Chopped or minced

Hierarchy: Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading 2006 > Olives > Other > Chopped or minced

About Chapter 20

HS Code 2005.70.7520 is listed under Chapter 20 ("Vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid"), specifically associated with the heading Homogenized vegetables. This determines your tax liability.

Related Codes in this Heading

2005.99.4120

Other: > Water chestnuts, other than Chinese water chestnuts > Whole

2005.51.2020

Beans, shelled: > Black-eye cowpeas > Canned dried

2005.70.9100

Olives: > In an aggregate quantity not to exceed 550 metric tons in any calendar year

2005.51.4020

Beans, shelled: > Other > Canned dried

2005.70.2570

Olives: > Other > Spanish style of a kind described in statistical note 1 to this chapter

Common Questions

Which US HTS category includes code 2005.70.7520?

Under Chapter 20 (Vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid), the heading Homogenized vegetables contains this specific code for Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading 2006: > Olives: > Other > Chopped or minced.

Does HS Code 2005.70.7520 have a high tariff rate?

Calculation involves the ad valorem rate plus fees like MPF. For 2005.70.7520, check if your country of origin qualifies for special treatment here.

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